Clinical Nutrition Manager

Role: Clinical Nutrition Manager

Location: Archbold Health System(Thomasville GA)relocation assistance available

Salary: $110000 - $115000 annually

The Clinical Nutrition Manager will provide leadership and oversight for clinical nutrition services across Archbold Health System supporting the main acute care hospital and four long-term care facilities. This position offers the opportunity to lead nutrition services across a diverse continuum of care while working collaboratively with facility leadership interdisciplinary teams and Registered Dietitian Nutritionists.

The Clinical Nutrition Manager will be responsible for:

• Providing clinical and operational leadership for RDNs supporting the acute care hospital and four long-term care facilities.
• Ensuring consistent high-quality nutrition care across acute and long-term care settings.
• Supporting regulatory readiness and compliance with applicable CMS Joint Commission state and facility requirements.
• Overseeing clinical nutrition policies procedures documentation standards competencies and quality improvement initiatives.
• Providing leadership for nutrition screening assessment malnutrition identification and intervention nutrition support and other clinical nutrition programs.
• Collaborating with nursing medical staff food and nutrition services quality administration and other interdisciplinary partners.
• Supporting recruitment onboarding training mentoring and professional development of the clinical nutrition team.
• Monitoring staffing and workload across facilities and helping allocate clinical resources based on patient and resident needs.
• Participating in interdisciplinary committees performance improvement initiatives and facility-specific projects.
• Serving as the primary clinical nutrition liaison between Archbold Health System and Metz Culinary Management.

Were looking for a collaborative motivated RDN who enjoys developing people improving clinical practice and building strong relationships with healthcare partners. Experience in acute care long-term care nutrition support malnutrition regulatory compliance or clinical leadership is especially valuable.

Metz Culinary Management is growing and we have openings for aClinical Nutrition Manager/ Directorwho shares our passion for Clinical Nutrition unprecedented Patient Experience. Must be Registered Dietitian with AMAZING leadership skills.

This is a prominent opportunity in our Healthcare Division and requires a polished and professional identity and winning attitude from a Registered Clinical Dietitian who has a strong leadership background and experienced in the managerial oversite of the Clinical Nutrition managing a team in a large and fast-paced hospital setting required.

Our System Leader will have amazing communication skills with a sincere and apparent Patient Experience mindset and have the ability to lead a team of Registered Dietitians ensuring the Metz Culinary Management Vision and Values are present in all interactions. CNM must have a Strong background in patient education with knowledge of EMR systems.

REQUIREMENTS:

• BS Degree in Food Service Management Nutrition or Dietetics
• Registered Dietitian
• 3 years in a Leadership role
• Current Licensed RD
• Experience in a Contract Dining facility setting
• Electronic Medical Records
• Nutrition Education

As one of the fastest growing companies in the industry we continually seek talented and dedicated individuals who share our commitment to excellence. Join our team of over 7000 team members who share a passion for Onsite Dining and Support Services working together toward one common goal excellence in quality and service. We are committed to providing the atmosphere opportunity and benefits that enable us to be an employer of choice in the industry. Metz Culinary Management is first and foremost about Hospitality welcoming and delighting people being generous in spirit and deed and anticipating the details of their needs and wants.

We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.

Required Experience:

Manager