Chef Manager

AVI Foodsystems is looking for an energetic and optimistic leader to immediately hire to fill the role of Chef Manager Full-Time. This position is scheduled Monday - Friday no weekends. All Bank Holidays Paid.

The wage for this position is $26.50/hr.

Founded in 1960 AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

• Plan organize and direct the work of cooks and other team members engaged in the procurement storage preparation and serving of food
• Assist in preparation of budget estimates and justifications for the food service program
• Plan and direct the ordering receiving and accounting of all food products supplies and equipment for food operation
• Evaluate existing operational methods and procedures of food service program for effectiveness and efficiency initiating changes as necessary
• Interview select manage and develop hourly team members
• Oversee the food safety to ensure full compliance with federal state and other regulatory agencies
• Participate in the development and adherence of policies and procedures for the food service program

Requirements:

• A formal culinary degree is preferred
• 3 or more years of food service chef/management experience
• Prior experience leading motivating and developing teams
• Proven ability in meeting and maintaining budget goals
• Exceptional written and verbal communication skills

Benefits:

• A family culture and atmosphere
• Competitive compensation
• Health dental vision and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities

We conduct pre-employment drug testing. EOE