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Chef, Full-time Days

AVI Foodsystems


Job Location:

Erie, PA - USA

Monthly Salary: Not provided by the employer
Posted: 29 July 2026 (30+ days ago)
Application Deadline: 26 October 2026
Vacancies: 1 Vacancy

Job Summary

AVI Foodsystems is looking for an energetic and optimistic team member to immediately hire to fill the role of Chef Full-time. This position is scheduled Monday through Friday days with an occasionally evening/weekend when there is catering events. Includes paid holidays. This is a great opportunity for a culinarian to have a work/life balance working at one of our dining accounts.

Founded in 1960 AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

  • Coordinate and participate in activities of cooks and other team members engaged in preparing cooking and serving food
  • Ensure all food handling sanitation and customer service standards are met
  • Help select and develop recipes and menus
  • Receive and inspect products for quality and quantity to ensure appropriate inventory
  • Implement catered events promotional programs and new standards
  • Maintain a safe work environment
  • Encourage good customer relations through product promotion

Requirements:

  • Culinary experience
  • Exceptional food presentations skills
  • Strong work ethic
  • Excellent communication skills
  • ServSafe certification preferred

Benefits:

  • A family culture and atmosphere
  • Competitive compensation
  • Health dental vision and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Immense training and growth opportunities

We conduct pre-employment drug testing. EOE


Required Experience:

IC


About Company

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AVI Foodsystems is the largest family owned and operated Food and Hospitality Service Provider in the United States

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