Chef de Cuisine | JapaneseChinese Fusion Concept

Job Title:Chef de Cuisine

Location:Bossier City LA

Salary: $80K (DOE)

Benefits: Bonuses Full Benefits: health dental vision 401K PTO/Sick Pay

Relocation Assistance & Sign on Bonus

About the Company / Opportunity:

A large-scale casino and resort with multiple on-site dining concepts is seeking a Chef de Cuisine to join their team. This role requires experience in fast-paced high-volume kitchen environments with a proven ability to lead and develop large teams. The position will oversee an Asian fusion concept so experience in similar cuisine and restaurant styles is essential.

What do we seek

• Culinary & Menu:Develop test and implement menus ensuring consistent quality flavor and presentation for various restaurant concepts within the casino.
• Staff Management:Recruit train schedule and mentor kitchen staff (chefs cooks assistants).
• Operational Oversight:Manage daily kitchen activities including food prep service and ensuring cleanliness and adherence to health/safety (OSHA) standards.
• Financial Control:Control food and labor costs manage inventory minimize waste and order supplies to meet budget targets.
• Guest Satisfaction:Work to achieve excellent guest experiences through high-quality food and service embodying brand standards.

If you are interested in this position please submit your resume to: