Bartender
Portland, OR - USA
Job Summary
1441 NE 2nd Ave
Portland OR 97232
STATUS:
- Full-time
- Variable schedule; Must be available weekends and holidaysFlexible shift. Depending on business levelsThursday through Sunday 1.30pm to 11.15pm / close.Sunday 5pm to 11.15pm/close.
- $16.80 per hour plus tips & gratuities
- Paid Time Off
- Holiday Pay
- Paycheck Advancement Program
- Hotel travel discounts
- Supplemental Insurance
- Employee Assistance Program
- Subsidized Annual Tri-Met Bus Pass
- Complimentary Employee Parking
- Employee Meals
- Insurance - Medical Dental Vision Life and AD&D
- 401(k) with Employer Match
Knowledge of:
- Beer wine and spirits including preparation techniques drink recipes and substitutions.
- State liquor laws and regulations for serving alcohol.
- Health codes food sanitation and safety practices.
- Standard cash handling procedures.
- Basic mathematical skills necessary to understand recipes and measurements.
- Beer wine and spirits including preparation techniques drink recipes and substitutions.
- Meet quality standards for service and maintain a neat and clean work station at all time.
- Maintain a friendly professional and courteous demeanor at all times.
- Establish and maintain a positive professional relationship with co-workers to ensure efficient food and beverage service and overall guest satisfaction.
- Communicate effectively in the English language both in writing and verbally.
- Add subtract multiply and divide quickly and accurately to handle money give correct change balance till and prepare cash drops.
- Demonstrated proficiency with Point of Sale (POS) computer system or similar.
- Serve alcohol responsibly.
- Answer guest questions regarding menu items and make knowledgeable suggestions.
- Multi-task in a fast-paced environment.
- Acknowledge understand and abide by company programs policies procedures and brand standards.
- Present a professional appearance wear appropriate uniform and slip resistant footwear according to the standards of the position and company policy.
- High school diploma or equivalent.
- One year bartending experience hospitality experience preferred.
- Valid Alcohol Server Permit required.
- Valid Food Handlers Permit required.
PHYSICAL REQUIREMENTS:
Medium Work:Exerting up to 50 lbs. of force occasionally and/or up to 20 lbs. of force frequently and/or up to 10 lbs. of force constantly to move objects.
Position requires ability to exert well-paced mobility throughout duration of shift visual acuity to analyze written information and view computer terminal and ability to express or exchange information by means of the spoken word.
Must be able to stand walk bend climb lift carry crouch kneel push pull reach grasp and see.
Drug Free Workplace Equal Opportunity E-Verify Employer
About Company
Hollander Hospitality is one of the best privately-owned hotel management companies in the Pacific Northwest, with over 40 years of experience with both commercial and residential properties, excelling in all aspects of property management and development, including design, constructi ... View more