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Bartender Outlet #1


Job Location:

Fort Lauderdale, FL - USA

Monthly Salary: Not provided by the employer
Posted: 3 July 2026 (30+ days ago)
Application Deadline: 30 September 2026
Vacancies: 1 Vacancy

Job Summary

Job Description Bartender Job Description/Responsibilities The Cambria Hotel Fort Lauderdale Beach is looking for a dynamic self-motivated individual to fill an opening on our team. Our Bartender will provide outstanding customer service to our guests during all phases of their stay from the firstinteraction through their departure. This is a direct customer interaction position so the successful candidate must have a positive helpful personality and always put the customer first. The Bartender responsibilities will include: To mix and serve alcoholic and non-alcoholic drinks to bar patrons according to standard recipes. Provide prompt and courteous food & beverage service to guests while maximizing sales volume. Must upsell food and beverage items. Understanding of PMS liquor bottles glassware soda gun shakers blenders dishwasher coolers recipes and food service tools. Must be 21 years of age Basic math skills Must have basic knowledge of beer wine and spirits and be familiar with menu items Must demonstrate the ability to upsell and drive revenue A minimum of 1 years bartending experience REQUIRED Must be friendly and customer oriented Must complete TIPS or state specific training Ability to keep the bar organized stocked and clean Knowledge of ALOHA helpful Prepares beverages requested by customer or servers to maximize revenues for the hotel according to recipes Uses accuracy in mixing beverages requiring multiple ingredients Ensures customer and server requests are completed in a prompt and courteous manner based on established procedures and standards Maintain clean and organized work area to maximize efficiency and aesthetics Set up bar and back bar according to established procedures Restock and replenish bar inventory and supplies Notifies management of incidents involving excessive alcohol consumption or impaired condition of customers Checks identification whenever the age of a guest requesting an alcoholic beverage is in question Comply with all food and beverage regulations Must be able to identify intoxicated individuals and suspend service per TIPS and or state guidelines Flexibility Comfortable with making empowered financial decisions Able to work within a team Leadership mentality Ownership Ability to create memorable moments for your guests Able to work in a fast paced environment Execute other duties as assigned by managers/supervisors Job Requirements/Skills/Knowledge Experience required. Excellent leadership interpersonal & communicationskills. Must possess strong organizational & problem solving skills. Ability to work on feet and stand for long periods. Competent & trustworthy cash handling skills. Strong command of English language including speaking reading & writing. Flexible schedule with the ability to work days nights weekends & holidays. Job Perks Join our team where youll be a BiG Deal! We want only the best team members and offer some BiG perks that make us a little different from other employers. CompetitiveWages FREE Parking Onsite Associate Travel Discounts Healthcare Benefits* 401K Eligibility* Paid Vacation & Holidays*

About Company

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Providence Marriott Downtown Job Title: Host / Hostess Department: Bluefin Grille Reports to: Restaurant Manager Interested applicants should send cover letter and resume to: [email protected] Position Summary: · To graciously & efficiently greet & seat all g ... View more

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