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Bartender

Hampton Golf


Job Location:

Fort Myers, FL - USA

Hourly Salary: USD 14 - 14
Posted: 20 September 2026 (Yesterday)
Application Deadline: 18 December 2026
Vacancies: 1 Vacancy

Job Summary

Now Hiring Bartenders

Verandah Club Fort Myers FL

Pay:$14 an hour gratuities
Schedule:Part-time seasonal positions available

About the Position
Verandah Club islooking for friendly energetic Bartenders tojoin our Food& Beverage team! If you enjoycreating great experiences connecting with membersand guests andworking in afast-paced environment wed love tohave you joinus.

As a Bartender youll providefriendly attentive servicewhile preparing andserving beverages maintaininga clean andwelcoming bar andcreating a memorableexperience for ourmembers and ideal candidatehas a passionfor hospitality takespride in providingexceptional service andunderstands the levelof service expectedin a privateclub or finedining environment.

Private club finedining or upscalehospitality experienceis preferred butwere also happyto train theright person witha great attitudeand a passionfor service.

About Verandah Club

Nestled within thebeautiful Verandah communityalong the OrangeRiver in FortMyers Florida VerandahCluboffers an exceptionalprivate club experiencewhere championship golf outstanding dining andgenuine hospitality cometogether. Members enjoytwo award-winninggolf courses exceptionalpractice facilities anactive social calendar premier tennis andfitness amenities anda welcoming atmospherethat fosters lastingfriendships and unforgettableexperiences.

Our Culture and Values provide Team Members with a rewarding lifestyle and work/life balance.


Job title

Bartender

Reports to

Clubhouse Manager F&B Manager

Classification

Hourly Full-time Part-time Non-Exempt

Working Hours

According to shift assignments


Job purpose

To provide an excellent guest drinking experience. Able to mix and match ingredients in order to create classic and innovative drinks in accordance with customers needs and expectations.

Duties and responsibilities

  • Prepare alcohol or non-alcohol beverages.
  • Interact with customers take orders and serve snacks and drinks.
  • Assess customers needs and preferences and make recommendations.
  • Mix ingredients to prepare cocktails.
  • Plan and present bar menu.
  • Check customers identification and confirm it meets legal drinking age.
  • Restock and replenish bar inventory and supplies.
  • Stay guest focused and nurture an excellent guest experience.
  • Comply with all food and beverage regulations.

Qualifications

  • Proven working experience as a bartender
  • Excellent knowledge of in mixing garnishing and serving drinks
  • Computer literacy
  • Knowledge of a second language will be considered a plus
  • Positive attitude and excellent communication skills
  • Ability to keep the barorganized stocked and clean
  • Relevant training certificate

Working conditions

Work is primarily indoors with some outdoor exposure to sharp and rapid equipment movement sharp utensils harmful chemicals and/or being exposed to flying golf balls.

This job description does not imply that the above are the only responsibilities assigned to this holding this position will be required to perform any on the job-related duties as requirements are subject to possible modification to reasonably accommodate individuals with a disability.

Physical requirements

Good organizational and verbal skills. Ability to use logical and rational thinking to resolve issues. Ability to perform basic mathematical skills monitors and develops subordinates visually monitor the operation areas write and read member communication.

Must have the ability to perform moderate physical work and may be required to lift up to 40 lbs. up to 30 lbs. frequently. Perform activities such as bending kneeling crouching climbing reaching standing pushing lifting and grasping for up to 5 hours without sitting. Ability to consistently lift carry and load equipment that may weigh 40 or more pounds and sustain aerobic activity for 20 consecutive minutes.

Please be advised that all work that requires the use of a ladder more than 8 ft. long must be reviewed by Hampton Golfs Club Maintenance person. Following an assessment of the situation a determination will be made as to whether a maintenance team member or subcontractors will perform the necessary maintenance task. No other staff member is authorized to climb to heights exceeding 8 ft. and/or perform such addition personnel are prohibited from entering facility attics walking on the roof of buildings and/or from using scaffolding.

Direct reports

None