As the Bar Facilitator at RYR you have unlimited creativity with the highest regard to Customer Service and Your excellent customer service and friendly efficient abilities will contribute to the creation of outstanding memorable experiences for our guests while visiting our beautiful world-class resort. Your attentiveness to our customers and your knowledge our bar offerings and menu will ensure that every guest has a truly enjoyable dining experience.
Bartender
General Responsibilities
Prepares the condiments needed to prepare drinks and performs all other preparation tasks.
Assists in the hiring candidates for Bartending positions and provides training.
Staying updated on current bar choices including drink specials beer and wind selections.
Creating seasonal cocktail specials.
Handle the table bookings direct customers to their tables presenting menus suggesting dishes assisting in drink selection informing customers about food preparation details communicating specific customer needs to the cooks.
Prepare mixed drinks for service to your bar guests and for other servers tables as the orders are placed.
Obtaining revenues issuing receipts accepting payments returning the change.
Performing basic cleaning tasks as needed or directed by supervisor.
Assisting with special events as needed.
Greet all guests and owners warmly with an appropriate greeting.
Adhere to grooming and appearance standards consistently.
Understands and can communicate products and services available at the resort.
Knowledge of when stop serving guests if they appear to be intoxicated.
Comply with all policies and procedures set forth by the Running Y Properties Employee Handbook.
Perform all other duties as assigned.
Job Qualifications
Education:
High school diploma or equivalent preferred.
Experience:
Previous bartending experience required.
Excellent oral communication skills required.
Positive interpersonal skills required.
Must speak English fluently and be able to write basic English.
Must be able to multi-task and work well under pressure.
Ability to read cocktail recipes out of a recipe book and mix them accordingly.
License/Qualifications:
Must be at least 21 years of age
Food Handlers Card
OLCC Certification
Valid Oregon Drivers License
FLSA Information
Management Activities
None
Discretion / Independent Judgment
This position does represent the company in handling complaints arbitrating disputes or resolving grievances as a Restaurant Server you will be expected to work with guests and visitors to ensure satisfaction. A Restaurant Server will have to take initiative and get creative in resolving guest challenges and involve a supervisor only when previous methods have been unsuccessful.
ADA Information
Physical Requirements:
Ability to speak and hear
Close and distance vision
Identify and distinguish colors
Frequent walking with some standing at times
Will walk for long periods of time possibly extended distances
Frequently lifts/carries up to 25 lbs
Occasionally lifts/carries up to 50 lbs
Continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills
Able to reach hands and arms in any direction and kneel and stoop repeatedly
Working Conditions
May be indoor or outdoor setting depending on outlet
Varied weather conditions are expected
Will work near moving or mechanical parts
May work near toxic/caustic chemicals and with fumes or airborne particles.
Varying schedule to include evenings holidays and extended hours as business dictates
As the Bar Facilitator at RYR you have unlimited creativity with the highest regard to Customer Service and Your excellent customer service and friendly efficient abilities will contribute to the creation of outstanding memorable experiences for our guests while visiting our beautiful world-class re...
As the Bar Facilitator at RYR you have unlimited creativity with the highest regard to Customer Service and Your excellent customer service and friendly efficient abilities will contribute to the creation of outstanding memorable experiences for our guests while visiting our beautiful world-class resort. Your attentiveness to our customers and your knowledge our bar offerings and menu will ensure that every guest has a truly enjoyable dining experience.
Bartender
General Responsibilities
Prepares the condiments needed to prepare drinks and performs all other preparation tasks.
Assists in the hiring candidates for Bartending positions and provides training.
Staying updated on current bar choices including drink specials beer and wind selections.
Creating seasonal cocktail specials.
Handle the table bookings direct customers to their tables presenting menus suggesting dishes assisting in drink selection informing customers about food preparation details communicating specific customer needs to the cooks.
Prepare mixed drinks for service to your bar guests and for other servers tables as the orders are placed.
Obtaining revenues issuing receipts accepting payments returning the change.
Performing basic cleaning tasks as needed or directed by supervisor.
Assisting with special events as needed.
Greet all guests and owners warmly with an appropriate greeting.
Adhere to grooming and appearance standards consistently.
Understands and can communicate products and services available at the resort.
Knowledge of when stop serving guests if they appear to be intoxicated.
Comply with all policies and procedures set forth by the Running Y Properties Employee Handbook.
Perform all other duties as assigned.
Job Qualifications
Education:
High school diploma or equivalent preferred.
Experience:
Previous bartending experience required.
Excellent oral communication skills required.
Positive interpersonal skills required.
Must speak English fluently and be able to write basic English.
Must be able to multi-task and work well under pressure.
Ability to read cocktail recipes out of a recipe book and mix them accordingly.
License/Qualifications:
Must be at least 21 years of age
Food Handlers Card
OLCC Certification
Valid Oregon Drivers License
FLSA Information
Management Activities
None
Discretion / Independent Judgment
This position does represent the company in handling complaints arbitrating disputes or resolving grievances as a Restaurant Server you will be expected to work with guests and visitors to ensure satisfaction. A Restaurant Server will have to take initiative and get creative in resolving guest challenges and involve a supervisor only when previous methods have been unsuccessful.
ADA Information
Physical Requirements:
Ability to speak and hear
Close and distance vision
Identify and distinguish colors
Frequent walking with some standing at times
Will walk for long periods of time possibly extended distances
Frequently lifts/carries up to 25 lbs
Occasionally lifts/carries up to 50 lbs
Continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills
Able to reach hands and arms in any direction and kneel and stoop repeatedly
Working Conditions
May be indoor or outdoor setting depending on outlet
Varied weather conditions are expected
Will work near moving or mechanical parts
May work near toxic/caustic chemicals and with fumes or airborne particles.
Varying schedule to include evenings holidays and extended hours as business dictates
Embark on the adventure of a lifetime at the foothills of the Cascade Mountain Range, with upscale accommodation and 3,600 acres to explore in Klamath Falls.
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