Banquet Cook
Newark, DE - USA
Job Summary
Deerfield Golf Club located in Newark DE is pleased to announce an excellent career opportunity for a part-time Banquet Cook! We are seeking a driven individual who is eager to learn contribute and grow within a fast-paced hospitality-focused property organization. As part of Troon you will contribute to a global leader in golf and community management.
- Prepares sufficient quantities of food product in accordance with production plan or forecast needs
- Wraps dates and rotates food items
- Utilizes whole food products eliminating any waste
- Maintains overall cleanliness and sanitation standards in assigned areas
- Alerts the chef or supervisor to any equipment breakdowns food overages or shortages in a timely manner
- Requisitions inventory and receives supplies as necessary for daily production
- Ensures proper storage of food items
- Incorporates safe work practices in job performance
- Performs other duties as required
- One to two years of prior experience in cooking or food production; certified culinary training is a plus
- Maintains regular and reliable attendance
- Regularly works in extreme heat (non-weather) and under pressure with organization and timing
- Strong communication skills
- Must have flexibility to work weekends and holidays
- Healthcare Benefits Medical (if determined by the ACA measurement)
- Retirement Benefits 401(k) with employer match (19 years of age and older)
Eligibility for benefits and the specific terms conditions and offerings are governed by the applicable plan of documents and company policies which may be amended at the Companys discretion.
Required Experience:
IC
About Company
Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. We want to exceed your expectations every time you're our guest. Check for available tee times, find a Troon-managed course in your area, ... View more