Job Location:
Job Location:
San Diego, CA - USA
Hourly Salary:
$ 17 - 19
Hourly Salary:
Posted on:
14 days ago
Posted on:
Vacancies:
1 Vacancy
Vacancies:
Job Summary
Benefits:
- TIPS
- Anniversary Bonus
- Referral Bonus
- 401(k)
- 401(k) matching
- Employee discounts
- Flexible schedule
- Opportunity for advancement
- Training & development
- Dental insurance
- Free uniforms
- Health insurance
- Vision insurance
Doughnuts made right. At Sidecar we dont just make doughnuts were revolutionizing the way people experience them. Everything is made from scratch in small batches with the best ingredients we can find. That standard starts before sunrise in the hands of our bakers.
If you take pride in craft work clean and fast and want your work to be the reason someones day got a little better read on.
Why Sidecar
Our mission is simple and ambitious: revolutionize the way people experience doughnuts. We pursue that every day through three commitments bringing people together creating meaningful experiences and crafting everything with excellence. For a baker the third one is personal: the product you make is the product our guests fall in love with.
We aim to be The Happiest Part of Your Day and that goes for our team too. Sidecar runs on five values:
Warm. Kindness in action toward guests and the teammates baking beside you.
Fun. Were serving doughnuts not curing cancer. The work is serious; the spirit is joyful.
Fresh. Stylish refined and original. What we make is distinctly Sidecar never a copy.
Creative. We experiment and refine so we never grow stale while staying true to our roots.
Excellent. High standards no compromises in product quality consistency and cleanliness.
What Youll Do
Our bakers work across several stations and grow their craft over time. Responsibilities include but are not limited to:
Prep. Scale measure and prepare ingredients and components accurately for daily production.
Cake cutter. Prep mix and cut cake doughnuts preparing components mixing batter from scratch and cutting to spec batch after batch.
Yeast cutter. Prep mix proof and cut yeast doughnuts managing dough from scratch through proofing and precise cutting.
Frying & topping. Fry doughnuts to a perfect finish then glaze fill and top them to Sidecars presentation and quality standards.
Consistency. Hold every batch to the same standard taste look and weight so guests get excellence every time.
Cleanliness & safety. Keep a clean organized food-safe station and follow all health and sanitation standards.
Teamwork. Communicate clearly support the line during the rush and help the next shift start strong.
What You Bring
Experience. Minimum 3 years of kitchen experience including prep.
Craft & care. Attention to detail and genuine pride in a product made the right way.
Pace. Ability to stay accurate and calm when its busy and the orders are stacking up.
Reliability. Dependable on time and ready for early-morning or overnight production shifts.
Physical readiness. Comfortable standing for full shifts and lifting/moving ingredients and equipment.
Standards. Knowledge of food safety and sanitation practices (or willingness to get certified).
Compensation & Growth
At Sidecar your pay grows as your craft does. The more stations you master the more you earn. Starting pay varies by location and follows the local market.
Start strong. Entry-level bakers begin at minimum wage (by location) with full hands-on training.
Earn tips. Once youre trained on two skills you become eligible to share in tips.
Earn raises. Learn additional skills and stations and your hourly base pay increases.
Grow into leadership. Earn certifications across all baking skills and learn front-of-house roles like server and barista to become eligible for leadership roles.
Benefits
Health insurance. Available to full-time employees.
Paid vacation. Available to full-time employees.
401(k) with match. We match up to 4% of your contributions.
Perks
On us. A free doughnut and coffee beverage every shift you work.
Employee discount. On product and merch.
Why Youll Want to Stay
This is a place where craft matters where your name is on the best doughnut someone eats all week and where the team actually likes showing up. If made from scratch means something to you youll be at home here.
Ready to apply
Attach your resume. Wed love to meet you.
Compensation: $17.75 - $19.55 per hour
Here at Sidecar we infuse an exciting soulful energy into the art of doughnut making and stand by our commitment to serve the Worlds Freshest Doughnuts! We believe that the only way to enjoy a doughnut is hot and fresh paired with the perfect cup of coffee and served with a smile.
We fry in small batches all day long guaranteeing each customer a fresh-out-of-the-fryer treat. From the moment you step into one of our shops and bite into one of our hand-crafted doughnuts youll surely agree that Sidecar is not your ordinary doughnut experience!
Required Experience:
IC
About Company
Serving The World’s Freshest Doughnuts, Signature Blend Coffees & Service with a Smile Since 2012 | Costa Mesa, Santa Monica, & Del Mar CA
