Assistant Produce Manager

The Assistant Produce Manager supports the Produce Manager in overseeing all aspects of the produce department ensuring fresh high-quality products strong inventory control and exceptional customer service. This role helps drive sales maintain department standards and develop a strong team while ensuring food safety and operational excellence.

• Assist in managing daily produce operations including ordering receiving trimming and merchandising
• Ensure all products meet freshness quality and presentation standards
• Maintain proper rotation culling and shrink control practices
• Prepare and maintain displays that are full visually appealing and seasonally relevant
• Ensure accurate pricing signage and product labeling

• Provide outstanding customer service and product knowledge
• Assist customers with product selection preparation tips and special requests
• Resolve customer concerns efficiently and professionally
• Promote produce items through sampling displays and suggestive selling

• Assist in hiring training and coaching produce associates
• Provide feedback and reinforce performance expectations
• Promote a positive team-oriented work environment
• Support scheduling and labor management to meet department needs

• Support achievement of sales gross margin and shrink targets
• Execute merchandising plans ads and promotional displays
• Monitor inventory levels to reduce waste and maximize profitability
• Identify opportunities to increase sales and improve operational efficiency

• Ensure compliance with food safety sanitation and company policies
• Maintain proper handling storage and rotation of all produce items
• Follow all health and safety regulations
• Keep department clean organized and audit-ready

• High school diploma or equivalent required
• Previous produce grocery or retail experience preferred
• Supervisory or leadership experience preferred
• Strong knowledge of fresh produce handling and merchandising
• Excellent customer service and communication skills
• Ability to work in a fast-paced environment
• Flexible schedule including nights weekends and holidays

• Ability to stand walk bend and lift throughout the shift
• Frequently lift up to 40 lbs; occasional heavier lifting with assistance
• Work in varying temperature conditions (sales floor coolers)

• Customer Focus
• Product Freshness & Quality Standards
• Team Leadership
• Organization & Time Management
• Attention to Detail
• Problem Solving