Assistant Manager

Position:Assistant Management

Status:Exempt (Salary)

At Hosss Steak & Sea House our mission is simple: Excellence. The commitment we put into achieving this goal has made Hosss Where Your Family Wants To Eat since 1983 and we are looking for hardworking individuals to join in this mission as part of our management team. Whether youre an experienced restaurant leader or eager to start a new career in a fast-paced environment we provide the training and tools to ensure that each one of our managers is successful in their role.

Position Duties:

• Providing positive productive culture within restaurant
• Improving daily operations
• Achieving profitability
• Developing and training employees
• Maintaining safety/sanitation standards
• Understanding of Profit & Loss Statement
• Knowledge of FPC Labor and IFO goals

When our doors opened over 40 years ago Bill Campbell emphasized treating others the way you want to be treated. This concept applies not only to how we serve our guests but the service we provide to our employees as well. Our people take care of our guests so we take care of our people.If youre looking for a workplace that is centered around genuine care appreciation and respect apply to Hosss today!

Ways We Take Care of Our People

Competitive wages

Employee discount

7 Major holidays off

Health Insurance

Dental/Vision Insurance

Employer Paid Life Insurance

Paid Time Off

401k

Employee Assistance Program

Interested in another position or location Visit for a list of all job openings!

Hosss Steak and Sea House is an Equal Opportunity Employer. No decision regarding employment will be based on race gender religion color national origin sexual orientation age veteran status or disability status and instead will focus solely on qualifications.

Required Experience:

Manager