Food Handling Jobs in USA

A Guest Services Agent is responsible for greeting and registering guests and checking guests out of the hotel in the hotels continuing effort to deliver outstanding guest service and financial profitability.What will I be doingAs a Guest Services Agent you would be responsible for greeting and regi...

PLEASE NOTE: Pay ranges or amounts listed on third-party job sites are not provided by Ergon Inc. or affiliated companies and may not reflect actual compensation. Pay will be discussed during the interview process and is based on qualifications and experience.Position Title: Propane Service ManagerR...

Job DetailsReporting to the Supervisor of Food Service and with guidance and input from the Lead Food Service Associate the Food Service Associate is responsible for patient meal and food service to ensure the patient satisfaction. Patients may range from infancy through late adulthood.Job Descripti...

Education/CertificationHigh school diploma or GEDFood manager certification or be able to obtain certification within 90 days of employmentSpecial Knowledge/SkillsKnowledge of methods materials equipment and appliances used in food preparationAbility to manage personnelEffective planning and organiz...

DescriptionPOSITION SUMMARYOur jobs arent just about putting food on the table that our guests will enjoy until they ask for their bill. Instead we want to build an experience that is memorable and unique with food and drinks on the side. Our Guest Service Support Experts take the initiative and de...

OverviewRole: Food Service Director / Dining Services DirectorJoin Healthcare Services Group (HCSG) as a Food Service Director leading the dining department at a long-term care facility. At HCSG we are passionate about positively impacting the communities we serve. If you share our commitment to exc...

OverviewJob Summary:The knife room attendant is responsible for operating and maintaining the robotic knife sharpener.Key Responsibilities:Clean sanitize and store knives and other tools following safety standards.Inspect knives for damage or wear and ensure that they are sharp and in good working c...

Job Summary:The Material Handler supports the shipping and NDT department as well as production operations by efficiently moving organizing packaging and shipping materials. This role ensures that the necessary parts are properly shipped out adhering to export compliance and manages outbound shipmen...

SunSource and its family of companies represent 200 locations and 3000 employees making up one of North Americas leading value-add industrial distribution companies. We provide customers with products and solutions within Fluid Power Fluid Process Fluid Conveyance General Industrial Components and I...

Job Title: Cook / Food Preparation Specialist Location: Helena MT Job Description: We are seeking a skilled and efficient Cook / Food Preparation Specialist to join our team in a fast-paced kitchen environment. This role is responsible for preparing portioning grilling and presenting a variety of ho...

Position SummaryThe Cook II participates in the preparation production & service of menu items according to the direction of their manager. The Cook II is responsible for preparing and cooking a variety of food items following established recipes and safety standards. This position requires maintain...

Position SummaryThe Cook II participates in the preparation production & service of menu items according to the direction of their manager. The Cook II is responsible for preparing and cooking a variety of food items following established recipes and safety standards. This position requires maintain...

Reports To: Chef de Cuisine/Executive ChefSupervises: Line Cooks StewardsGeneral Purpose: A Sous Chef has worked very hard to get where he/she is and a new Sous knows the real hard work is yet to come. It is time to become a leader a sergeant a direct line to the Chef de Cuisine (CDC) or an Executiv...

The Culinary Line Cook plays an essential role in supporting the daily operations of the Twin Farms kitchen. Working closely with the Executive Chef and Sous Chefs this position contributes to the preparation and presentation of exceptional cuisine that consistently meets and exceeds Twin Farms reno...

Cooking is more than just making food. It is a place to begin. Even our best chefs had to start somewhere. Thats where we come in! The heat the pace the chatter you crave them. Our organized chaos will make you feel like you belong. The only question is are you ready to turn up the heat  As a Cook y...

Responsible for preparing banquet menu food items according to banquet event orders and established quality standards.Receive and understand computer-generated and/or hand-written food orders and banquet specification sheets.Prepare food according to customer specifications quality and portion stand...

Sanitize and clean dishes glassware and flatware. Wash pots pans and trays. Sweep and mop kitchen floors. Maintain cleanliness of kitchen surfaces and equipment.Qualifications : Must be able to stand and/or walk for duration of shift.  Must be knowledgeable about proper chemicals and techniques us...

The Banquet Cook is responsible for overseeing daily kitchen operations preparing high-quality menu items and ensuring consistency in presentation and food safety standards. This position assists in training and guiding kitchen staff monitoring production levels and coordinating with management to m...

The Sushi Chef I position is the entry point into our organization.  Used as a developmental role you will learn to master knife skills fundamentals of rolling sushi and food safety.   The Sushi Chefs responsibilities include preparing traditional Japanese sushi rice chopping slicing and filleting v...

The Sushi Chef II position is a highly trained and experienced role in our organization.  Identified as an expert in the art of sushi you will be a master of knife skills fundamentals of rolling sushi and food safety.   The Sushi Chef IIs responsibilities include preparing traditional Japanese sushi...