Food and Beverage Jobs in USA

What Youll Do: Lead and support the front desk team Keep the front-of-house clean organized and guest-ready Oversee our lanes arcade and attractions throughout the day Help schedule staff and cover events Train and coach front desk staff and porters Answer guest questions in person and over the phon...

DescriptionJOB SUMMARYManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employ...

What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...

DescriptionJOB SUMMARYSupports the successful execution of all operations in the hotel operations departments (may include Front Office Business Center Recreation/Health Club Housekeeping Food and Beverage/Culinary and Engineering/Maintenance) and managing staff. Strives to continually improve guest...

DescriptionHarrahs Joliet Hotel & Casino is seeking a Food Operations Supervisor to lead daily operations for TortazoChef Rick Bayless vibrant Mexican conceptand Cross Street Grill. This full-time leadership role oversees high-volume food and beverage operations delivering exceptional guest experien...

*We are a drug-free workplace. Pre-employment screenings and background checks will be conducted for all viable candidates.*REPORTS TO: OUTLET MANAGER SUMMARY: Under the guidance of the Outlet Manager and Director of Restaurants and within policies and procedures in force ensur...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

NYC Department of Finance (DOF) is responsible for administering the tax revenue laws of the city fairly efficiently and transparently to instill public confidence and encourage compliance while providing exceptional customer service.DOFs Chief of Staff assists the Commissioner and First Deputy Comm...

Receive and serve food and beverage orders from guests. May also be responsible for collecting payment and making change for guest checks.Greet and communicate with guests in a friendly courteous manner.Receive and process food and beverage orders from guests utilizing a computerized guest check sys...

Responsible for the daily front of house operations in assigned food outlets and ensures full compliance with company standards policies and procedures and all federal state and local liquor health and safety regulations. Oversee the front of house operation of assigned food and beverage outlets. En...

Supervises and coordinates activities of workers in all food and beverage outlets open during assigned shift.Maintain daily employee work station and break schedules.Ensure prompt and courteous service to customers. Monitor employee compliance with established service standards.Greet and communicate...

As the Restaurant Assistant General Manager you will support daily operations and lead the front-of-house team alongside the General Manager ensuring exceptional dining experiences for our guests while maximizing profitability and efficiency.Lead and manage daily restaurant operations including labo...

As Director Banquets you will provide vision and leadership that fosters an engaged team and ensures quality efficiency and superior service at each group function .Responsible for the management of all aspects of the Banquet Department functions in accordance with Hotel standards.  Direct implement...

Starting Hourly Rate / Salario por Hora Inicial: $15.50 USD per hourALL ABOUT TARGETWorking at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture. Learn more about Target here.ALL ABOUT FOOD & BEVERAGEThe Food & Beverage t...

OverviewDallas HotelThe Omni Dallas Hotel in the center of the revitalized downtown Dallas is connected via sky bridge to the Dallas Convention Center and close to restaurants shops entertainment and more! The Omni Dallas Hotel is built to meet the U.S. Green Building Council LEED Gold Certification...

DescriptionJOB SUMMARYHotel operations management generalist position that supports Front Desk (including Bell/Door Staff Switchboard AYS and Concierge/Guest Services) Rooms (including Housekeeping Recreation and Laundry) Food and Beverage (including Restaurants Bar/Lounge and Room Service) Event Op...

Role PurposeThe Associate Director of Food & Beverage within Conference Logistics will be responsible for leading the flawless execution of world-class food & beverage experiences across our global conference portfolio.We are seeking an innovative leader with a passion for crafting unique and memora...

Chef & Food & Beverage Manager (Hybrid Role)Reports To: General ManagerDepartment: Food & BeverageFLSA Status: ExemptPosition SummaryThe Chef & Food & Beverage Manager is responsible for overseeing all culinary operations and food & beverage service functions. This hybrid leadership role ensures exc...