Executive Chef Jobs in Providence, RI
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Chef De Cuisine
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Banquet Manger
Meyer Jabara Hotels
JOB TITLE: Banquet ManagerSUPERVISES DIRECTLY: Banquet CaptainsWORKS HAND AND HAND WITH: Hotel management and EC committeeSUPERVISES THROUGH SUBORDINATES: Banquet Servers Banquet Set-Up and Banquet Bartenders. Indirectly -Aqua and Bluefin Associates- Servers Food runners Bussers MClub Host orhostess...