Culinary Operations Jobs in Aspen, CO
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Assistant Food And Beverage Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYAssists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.CANDIDATE PROFILE Education and Experience High s...
Culinary Operations Manager
Skagit Valley College
Position SummaryThe Opportunity: This position exists to direct enterprises that allow Culinary students hands-on practice and experience with key skills that they are learning in the program: a bakery a cafe a food truck a coffee shop and catering operations. The position works with faculty to not...
Banquet Chef The Little Nell
Relais & Châteaux
Position Summary The Banquet Chef is responsible for overseeing all culinary operations for banquet events ensuring high-quality food production presentation and execution. The Banquet Chef collaborates with the culinary team to create menus manage kitchen staff and maintain food safety standards w...
Banquet Sous Chef The Little Nell
Relais & Châteaux
Position Summary The Banquet Sous Chef works in unison with the Banquet Manager Pastry Chef and Catering department to plan food service for events. This position will support the directives of the Banquet Chef by upholding the highest of standards with quality cuisine cleanliness communication food...