Culinary Experience Jobs in USA

Why BallysBallys Corporation (NYSE: BALY) is a global casino-entertainment company with a growing omni-channel presence. Ballys owns and operates 19 casinos across 11 states along with a golf course in New York and a horse racetrack in Colorado and holds OSB licenses in 13 jurisdictions in North Ame...

Looking for a Leadership position in Food ServiceDo you have integrity a positive can-do attitude a strong character and able to work in a structured environmentTiggs Canteen Services is looking to hire a Permanent Full-Time Lead Cook to cover both locations Branch County and Calhoun County in Coldw...

DescriptionCook 1Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than1700...

EOE/AA/Disabled/VeteransWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values....

General Purpose:Prepares various food products for restaurant and banquet operations guestconsumptionand enjoyment.Essential Duties:Preparessufficient quantities offoodproductin accordancetoproduction plan or forecast needs.Utilizes whole foodproductseliminatingany waste.Maintains overall cleanlines...

DescriptionCook 1Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than1700...

Job Overview: Line Cooks are to ensure the quality preparation of all menu items and proper handling/storage of all food items. The preparation occurs at the direction and supervision of the Sous Chef and Executive Chef.Reports to: Sous ChefDuties & Responsibilities: Food preparation and presentatio...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Pull food from freezer storage to thaw in the refrigerator. Weigh measure and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes quality stand...

DescriptionRecognized by Newsweek in 2024 and 2025 as one of Americas Greatest Workplaces for DiversityNo Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Sous Chefs and Managers of Dining Services. Make Li...

Join Our Team as a Dietary CookPrepare Delicious Meals and Support Resident Well-BeingWere seeking a reliable and dedicated Dietary Cook to join our team! This role is essential to ensuring our residents receive nutritious well-prepared meals. Success in this position requires dependability strong t...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

DescriptionRecognized by Newsweek in 2024 and 2025 as one of Americas Greatest Workplaces for DiversityNo Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks Sous Chefs and Managers of Dining Servic...

Harrison Meadows Country Club is seeking a full time Grill Line Cook.Essential Duties & Responsibilities:Prepare and execute all grilled menu items including proteins sandwiches and accompaniments according to recipes and plating standards.Maintain proper cooking temperatures portion control and foo...

CookAs a Cookyou will prepare high-quality meals in accordance with standardized recipes and presentation guidelines. Youll work closely with the culinary team to ensure timely safe and delicious food service for guests. This role requires attention to detail efficiency and a passion for hospitality...

DescriptionRecognized by Newsweek in 2024 and 2025 as one of Americas Greatest Workplaces for DiversityNo Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks Sous Chefs and Managers of Dining Servic...

ON CALL COOK join us on our mission to create a senior living revolution where compassion meets innovation!Who We AreWe are a company built upon a common belief that senior living communities can and should be places of vibrancy and life. We honor recognize and empower the extraordinary team members...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

Job Posting Location:Claremont CAJob Posting Title:Cook 1Job Description:ABOUT POMONA COLLEGE: Located near Los Angeles California Pomona College is widely regarded as one of the nations premier liberal arts colleges. Established in 1887 Pomona College is known for small classes a challenging curric...

Job Listing: Cook II at Music City Center At Sodexo Live! we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans visitors guests and team members. Working with Sodexo Live! is more than a job; its a chance to be part of someth...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....