Chef Manager Jobs in Charlotte

Responsive recruiterJob Title: Seasonal Breakfast Cook / Day Prep Department: KitchenReports To: Executive Chef / Kitchen Manager Events Director Prepared Date: 03/31/2026WORK AVAILABILITY: up to 29 hours which may include nights weekends and holidays.SALARY RANGE: $15.16 - $20 DOEKEY RE...

Equal Opportunity and Nondiscrimination Statement In addition to its commitment to a harassment-free educational and working environment the College is an equal employment opportunity employer. The College is committed to a policy of equal employment opportunities for all applicants and employees an...

The SC Johnson College of Business at Cornell University unites three top-ranked schools to offer a comprehensive business education. Its mission is to transcend traditional business boundaries transforming critical thinking into practical solutions. The colleges vision is to inspire leaders to buil...

The Sous Chef assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef is a focused management presence not only maintaining food quality standards but also training and inspir...

REAL Food re-fined.Chef Manager - Hospital Location: Rupert ID 83350Compensation: $68000 5% bonus eligibility Full-TimeSchedule: Monday-Friday 9am-6pm on call every other weekend.Job SummaryTake charge as Chef Manager and bring bold flavor and leadership to the table! Youll craft scratchâmade men...

Full-timeDescriptionTHE COMPANYCogir Senior Living based in Scottsdale Arizona proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing we are dedicated to growth while maintaining our commitment to exceptional care for our resident...

Starr Pass Golf Club is excited to announce the exceptional career opportunity of a Food and Beverage Director. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the Members and Guests. Key Responsibilities of the Food and Beverage D...

A Lead Pasta Production transforms high-quality unique ingredients into authentic Italian dishes through preparing cooking and plating food items in Eatalys exciting high-volume open kitchens while overseeing other line cooks. Reports to the Sous Chef Manager and Chef de Cuisine.Knows how to make Pa...

Line CookWere hiring a Line Cook for Bay Creek Resort in Cape Charles!At Troon we believe our Associates are our greatest strength and competitive advantage. Whether you are looking to take your career to the next level or have a long-standing passion for hospitality and customer service theres an e...

A Prep Cook Specialist prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants. Reports to the Sous Chef Manager.Washes peels slices and mixes vegetables fruits meats cheeses and other ingredients for salads cold plates...

Cook - Aged CareProgress with purpose at one of Australias largest health care providersGet ahead with salary packaging benefits and professional development in a supportive team environmentCasual role at Wendouree location!About the roleThe Cook supports the home in the planning and preparation of...

Part-time with opportunity to grow into full-timeAbout the RoleWere hiring a hands-on Kitchen Manager / Chef to help run day-to-day production in our commissary kitchen in Garland Texas. This role is ideal for someone who thrives in an organized kitchen cares deeply about consistency and presentatio...

Were hiring a part-time Event Caterer / Event Setup Specialist to support on-site eventsfocused on building styling and setting up grazing tables and charcuterie boards with a clean premium look.This is event-based part-time work and is perfect for someone looking for a second income whos dependable...

Chef ManagerFull TimeLocated at Moderna - ClaytonAt Eurest weve always understood the power of foodto refuel and refresh to engage activate and motivate. Were using that power to help workers across Australia live healthier happier and more productive lives with a new approach to workplace catering....

Description NextGen Hospitality Solutions is excited to announce an opening for a General Manager at our chef-driven restaurant located in Omaha. This full-time on-site role is a unique opportunity for an experienced professional to lead our dynamic team and ensure an exceptional dining experienc...

Department: Food and BeverageReports to:Chef/Kitchen ManagerSummary:A hands-on working supervisory position that supports and assists the chef/kitchenmanager by ensuring a profitable and efficient kitchen operation. Supervises staff andensures quality. Assists with training. Coordinates activities o...

The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef Manager is a focused management presence not only maintaining food quality standards but also tra...

A Kitchen Receiver is responsible for the receipt storage and organization of all food items for the Back of House (BOH) team. Reports to the Head ChefReceives all food items supplies and materialsChecks incoming merchandise against order sheets for accuracy in weight quantity order specificationsMa...

The Culinary Extern will be responsible for assisting with and learning the processes and obligations of receiving products special events and operational aspects required of a chef in a high-end fast-paced environment. This is an entry-level position with some prior culinary experience required. Th...

A Lead Line Cook transforms high-quality unique ingredients into authentic Italian dishes through preparing cooking and plating food items in Eatalys exciting high-volume open kitchens while overseeing other line cooks. Reports to the Sous Chef Manager and Chef de Cuisine.Oversees other line cooks a...