Food Jobs in Salt Lake

Position Summary: GENERAL MANAGER UPSCALE RESTAURANT Bring your operations hospitality and leadership skills and join a growing restaurant group that is highly rated by our empoyees and guests. General Manager Qualifications: At least 5 years as a restaurant general manag More...

Position Summary: GENERAL MANAGER UPSCALE RESTAURANT Bring your operations hospitality and leadership skills and join a growing restaurant group that is highly rated by our empoyees and guests. General Manager Qualifications: At least 5 years as a restaurant general manag More...

The Senior Maintenance Supervisor is responsible for the effective utilization of the maintenance team to address plant processes equipment and facility upkeep. With a One Team One Mission approach this position collaborates across all shifts and with multiple departments (Utilities P More...

77332 Education and Experience: Graduation from an accredited college or university with a bachelors degree in dietetics nutrition home economics (food) or closely related field and experience equivalent to three years of professional dietetics work including at least one year of exp More...

Shift: Day Shift Job Description: Required Skills & Experience: Ability to read and follow oral directions in English. Must be able to read and comprehend written recipes. Ability to perform simple calculations by hand or with use of a calculator. Must be able to work well with oth More...

Shift : 48 hrs/week Variable Days; Variable Evenings (8/16 hr.) Providing great patient care. Answering patient calls and determining how best to help them. Providing physical support for patients or residents with daily activities and personal hygiene including bathing dressin More...

Shift : 48 hrs/week Variable Days; Variable Evenings (8/16 hr.) Providing great patient care. Answering patient calls and determining how best to help them. Providing physical support for patients or residents with daily activities and personal hygiene including bathing dressin More...

Sushi Chef Direct daytoday supervision of the kitchen employees ensuring policies and processes are being followed and inspecting operational flow continuously. Efficient and effective running of the kitchen ensuring that operating costs are minimized. Responsible for food qual More...

77332 Education and Experience: Graduation from an accredited college or university with a bachelors degree in dietetics nutrition home economics (food) or closely related field and experience equivalent to three years of professional dietetics work including at least one year of exp More...

Shift : 48 hrs/week Variable Days; Variable Evenings (8/16 hr.) Providing great patient care. Answering patient calls and determining how best to help them. Providing physical support for patients or residents with daily activities and personal hygiene including bathing dressin More...

13 week contract with the possibility of extending 8 hour shiftshours a week. Dietitian manages the nutritional needs of the patient as set forth in the procedural and diet manuals. Provides direction for food service employees in the provision of nutrition services for patients. Must More...

The Safety and Security Manager is responsible for managing all safety and security related programs and initiatives within the facility. This position will provide overall leadership professional knowledge and expertise in the administration and support of the safety processes for al More...

At Bonafide Provisions we believe that food is medicine. We’re in search of a National Account Manager to support our brand growth and to keep our sales team charging forward. This is an exciting opportunity to be an integral member of a passionate and collaborative team within More...

Assistant Manager Oversees and directs all aspects of restaurant operations and reports to the General Manager including the works within the operational budgets achieving sales and profit levels maintenance of theme format and commitment to the companys standards of excellence More...

Job Description:NEED 3 PACKERS TO START TOMORROW AT 730aPAY: BRJOB SUMMARYResponsible for packing bagged avocados according to correct bag and avocado quality based on Mission Produce standards.ESSENTIAL DUTIES & RESPONSIBILITIESUnderstand the differences in avocados including but not More...

Job Title: HCM Technical Program Manager Location: Remote (Working Hours EST) Pay Rate: As per Exp. Employment Type: Full Time Key Responsibilities: Strategic Planning and Scope Definition: Collaborate with business stakeholders to define the comprehensive scope of the HCM transitio More...

TBest Services is seeking Banquet Servers for a special event in Washington DC. This is a temporary position offering a competitive hourly rate with the potential for future OnCall work based on performance and event needs. The ideal candidate will have banquet or catering experience More...

Lead projects for food distribution and food processing facilities nationwide. The mechanical engineering department provides HVAC plumbing piping and process design services. Duties & Responsibilities: Participate on design teams as the mechanical project lead and provi More...

MUST HAVE COVID VACCINAITONS AND FLU VACCINATION MUST HAVE ACTIVE ALASKA LICENSE Position Summary The Clinical Dietitian position functions within the Medical Nutrition Services department and Community Wellness Team throughout SEARHC s consortium. Acts as a team More...

Assistant Manager Oversees and directs all aspects of restaurant operations and reports to the General Manager including the works within the operational budgets achieving sales and profit levels maintenance of theme format and commitment to the companys standards of excellence More...