Cook Kitchen Hand Jobs in UK

Provision of the catering function within an operational and non-operational kitchen environment; responsibilities include:Maintain excellent standards of personal food and kitchen hygiene.Ensure compliance to procedures menu specifications and recipes.Produce food meeting portion controls and budge...

Domestic Considerations: Preferably live within a 50 mile radius of SO15 2DX. 44 RSDs per year (additional RSDs may be negotiable). Some weekend and overnight duty required.Position Role: ChefResponsibilities:1. Assist the catering department within the unit.2. Provide catering support for all train...

Domestic Considerations: Preferably live within a 50 mile radius of SO15 2DX. 44 RSDs per year (additional RSDs may be negotiable). Some weekend and overnight duty required.Position Role: Chef / DriverResponsibilities:1. Provide catering support for all training activities.2. Provide catering for Co...

Domestic Considerations: 27 RSDs as per Regional Army Reserve Unit. Further available as Specific Tasks (ST). Midweek and weekend working required. Responsible for the intimate catering support to the Sqn and wider support to the Regt.Post Role: RLC Chef.Responsibilities:1. Provide catering support...

Domestic Considerations: 27 RSDs as per Regional Army Reserve Unit. Further available as Specific Tasks (ST). Midweek and weekend working required. Responsible for the intimate catering support to the Sqn and wider support to the Regt.Post Role: RLC Chef.Responsibilities:1. Provide catering support...

Casual Kitchenhand Brisbane & Surrounding Areas$25.86 per hour 25% casual loadingFlexible weekday shifts (MondayFriday)At Compass Group we believe food brings people together. Every day we create warm welcoming dining experiences that support wellbeing connection and community. We care about our p...

Chef JNCO at East Midlands UOTC where we develop the next generation of Army Officers.Maintain excellent standards of personal food and kitchen hygiene.Ensure compliance to procedures menu specifications and recipes.Produce food meeting portion controls and budgetary constraints.Adapting and produci...