Demi Chef
Job Summary
- Support food preparation and kitchen operations
- Maintain hygiene and food safety standards
- Promote sustainable and energy-efficient practices
- Assist in supervising kitchen staff
- Ensure proper use and care of kitchen resources
Qualifications :
- Demonstrates a strong sense of responsibility and work discipline
- Knowledgeable in food safety and hygiene standards
- Energetic and highly collaborative with a strong team-oriented mindset
Remote Work :
No
Employment Type :
Full-time
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more