About The Ritz-Carlton
- Website : https://www.facebook.com/ritzcarltonhotel
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143 Job openings in The Ritzcarlton
Promote awareness of brand image internally and externally. Use sales techniques that maximize revenue while maintaining existing guest loyalty to Marriott. Communicate with potential owners via telephone to set up preview package sales/tours. Encourage guests or callers to purchase More...
Greet and escort guests to rooms Open doors and assist guests visitors entering and leaving property Inform guests of property amenities services and hours of operation and local areas of interest and activities Identify and explain room features to guests e g use of room key mini- More...
Designs and produces marketing materials including, but not limited to, advertisements, collateral, signage, flash pieces, electronic brochures and presentations that reflect the brand’s image and style in order to drive hotel revenue. Partners with marketing managers and rela More...
Direct and assist Stewards in order to make clean up more efficient Ensure water temperature and chemical levels are appropriate for cleaning and documented Assist with Banquet plate-ups Assist cooks and kitchen staff with various tasks as needed Provide cooks with needed items More...
Operate and maintain cleaning equipment and tools including the dish washing machine hand wash stations pot-scrubbing station and trash compactor Wash and disinfect kitchen and store room areas tables tools knives and equipment Receive deliveries store perishables properly and ro More...
Prepare various cuts of meat as required, including correctly preparing beef, lamb, and pork cuts, and labeling the type of cut, date, and destination of meats. Prepare ingredients for cooking, including portioning, chopping, and storing food. Weigh, measure, and mix ingredients. Pr More...
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impro More...
Generates and provides accurate and timely results in the form of reports, presentations, etc. Compiles, codes, categorizes, calculates, tabulates, audits, or verifies information or data. Assures sanitation compliance. Assists Executive Chef in all aspects of purchasing (e.g., F More...
Advises and monitors food handlers on the proper good handling practices and verifies their observance. Identifies key areas of risk in various food operations and takes preemptive remedial action. Verifies complianace with food and hygiene regulations, licensing conditions and c More...
Prepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate Review Production sheet to understand variety of baked goods to be produced daily Prepare and cook food according to recipes quality and presentation standards and foo More...
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to pre More...
Prepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate Review Production sheet to understand variety of baked goods to be produced daily Prepare and cook food according to recipes quality and presentation standards and fo More...
Executes annual marketing plan to budget, in consultation with the GM, Food and Beverage leader, Operations leaders, Director of Marketing Communications, and cluster marketing and ecommerce teams. Partners with Operations, Food & Beverage and Sales teams to execute promotions More...
Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. Maintains service and sanitation standards in restaurant, bar/lounge and room service areas. Reviews staffing levels to ensu More...
Oversee accuracy of room blocks, reservations, and group market codes. Communicate company values and/or culture to new employees. Review and implement new Reservations procedures. Process all reservation requests, changes, and cancellations received by phone, fax, or mail. Identify More...
Develop learning strategies and plans with management based upon deficiencies identified in a Needs Assessment. Design, develop, and produce training materials (e.g., facilitator/participant workbooks, manuals, brochures, job aids, posters). Prepare for training classes (e.g., materia More...
Creates value through proactive approaches that will affect performance outcome or control cost. Monitors effective use of myHR by property managers and employees. Leads and participates in succession management and workforce planning. Responsible for Human Resources strategy and exec More...
Follow all company policies and procedures, ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address gue More...
Follow all company policies and procedures, ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address gue More...
Perform physical inventories for the food and beverage and retail areas as required. Perform routine analysis on product mix/margin and guest preference information to help the operations staff understand the impact of their merchandising efforts on revenue. Assist with inputting pr More...
Develop learning strategies and plans with management based upon deficiencies identified in a Needs Assessment. Design, develop, and produce training materials (e.g., facilitator/participant workbooks, manuals, brochures, job aids, posters). Prepare for training classes (e.g., materia More...
Oversee accuracy of room blocks, reservations, and group market codes. Communicate company values and/or culture to new employees. Review and implement new Reservations procedures. Process all reservation requests, changes, and cancellations received by phone, fax, or mail. Identify More...
Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing food preparation, pr More...
Promote awareness of brand image internally and externally. Use sales techniques that maximize revenue while maintaining existing guest loyalty to Marriott. Communicate with potential owners via telephone to set up preview package sales/tours. Encourage guests or callers to purchase More...
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th More...
Designs and produces marketing materials including, but not limited to, advertisements, collateral, signage, flash pieces, electronic brochures and presentations that reflect the brand’s image and style in order to drive hotel revenue. Partners with marketing managers and rela More...
Managing Meetings and Special Events Operations and Budgets Manages all aspects of the Meetings amp Special Events division to include Meetings amp Special Events Audio Visual amp potential Destination Services Researches and analyzes new products pricing and services of competition More...
Manages housekeeping functions and staff on a daily basis to ensure property guest rooms public space and employee areas are clean and well maintained Directs and works with team to successfully execute all housekeeping operations Strives to continually improve guest and employee sa More...
Greet and escort guests to rooms Open doors and assist guests visitors entering and leaving property Inform guests of property amenities services and hours of operation and local areas of interest and activities Identify and explain room features to guests e g use of room key mini- More...
Advise employees on general property information, in-house groups, policy changes, or other pertinent information. Answer questions about available services, general property information and amenities. Confirm guest first and last name and type of treatment scheduled prior to beginn More...
Accountable for the quality consistency and production of the restaurant kitchen Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions Coordinates menus purchasing staffing and food preparation for the property s res More...
Encouraging management Team-spirited colleagues Welcome guests Attend to tables Open and serve wine champagne Prepare garnishes Stock ice glassware and paper supplies Set up and maintain cleanliness of bar area Process all payment methods and complete cashier reports What we re More...
Every detail adding up to an experience our guests feel great about because they know they re in good hands while staying with us. That s the impact you make with your efforts, which become even bigger when those experiences add up and create a loyal customer. What you ll do Replac More...
Responsible for managing and supervising all areas of the spa including its programs services hours of operation facilities and staff Coordinates the delivery of spa services including salon skin care fitness and wellness massage program coordinating reservations reception desk and More...
Direct and assist Stewards in order to make clean up more efficient Ensure water temperature and chemical levels are appropriate for cleaning and documented Assist with Banquet plate-ups Assist cooks and kitchen staff with various tasks as needed Provide cooks with needed items S More...
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impro More...
Efficiency in Adobe Creative Suite or similar software Time management skills Strong project management Ability to work in a fast-paced environment Experience with Google Suite, and Zoho Detail-oriented with excellent organizational skills and ability to prioritize workload Ab More...
Director-catering Sales & Conference Services
The Ritz-carlton -
Amman
-
Jordan
Up-sells whenever possible through suggestive selling to the group leader. Provides banquet menu information and package information to the guest. Assist the banquet and catering staff as required to meet our guest needs. Responsible for meeting established revenues. Qualifies e More...
Prepare various cuts of meat as required, including correctly preparing beef, lamb, and pork cuts, and labeling the type of cut, date, and destination of meats. Prepare ingredients for cooking, including portioning, chopping, and storing food. Weigh, measure, and mix ingredients. Pr More...
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