Supervisory Skills Jobs in Thailand
-
City
-
Job Type
-
Posting Date
6 Jobs Found | Sort By : Relevance | Posted Date
Less results matching your search!
Try removing some of the filters to get more results
No results matching your search!
Try removing some of the filters to get more results
Sous Chef Main Kitchen
Accorhotel
Reporting to the Executive Chef responsibilities and essential job functions include to the following: Ensure the consistency in the preparation of all food items for a la carte according to hotel recipes and standards.Ensure the Cleanliness and maintenance of all work areas utensils & equipment.Fol...
Project Manager Services Specialist
Vertiv Group
DescriptionPOSITION SUMMARYBeing a Project Engineer upon assignment of the assigned projectSupport Project Manager (general management & administrative tasks)RESPONSIBILITIESProject Engineer who takes care of any Project or Standard Order work with an Order number given and regardless of how big or...
Duty Manager
Hilton
What are we looking forA Duty Manager serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow: Able to read write speak and understand English to commu...
Junior Sous Chef
Hilton
What are we looking forA Junior Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Strong Chef de Partie or previous Junior Sous Chef E...
Duty Manager
Hilton
What are we looking forA Duty Manager serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow: Able to read write speak and understand English to commu...
Executive Pastry Chef
Hilton
A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doingAs a Pastry Chef you are responsible for operating the pastry section of the kitchen while...