Executive Chef Jobs in Ko Samui

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...

Oversee daily kitchen administration including schedules inventory and documentation.Implement and monitor hygiene and sanitation procedures across all kitchen areas.Conduct regular inspections and staff training on food safety standards (FSMS).Maintain accurate records for temperature control clean...

As Executive Chef you will be responsible for leading the overall kitchen operations of the hotel. You will train and manage kitchen team members supervise/coordinate all related culinary activities estimate food consumption and purchase of food select and develop recipes. Further you would need to...

Anantara employees always find new ways to look after the business their guests and their colleagues.   Within this the key responsibilities for this position are:Curates and trains MK on Indian breakfast and ala carte menus.Supervises and monitors the quality of all food prepared in the kitchen und...

As an Executive Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...