Restaurant Management Jobs in Cadiz

The Restaurant Manager is responsible for overseeing the daily operations of the restaurant at Fairmont La Hacienda. Reporting to the Director of Food & Beverage this role ensures an exceptional dining experience for all guests by coordinating operational planning optimizing resou More...

As a Sous Chef you will play a key role in the daily operations of our kitchens ensuring the quality and consistency of our dishes working closely with the Chef de Cuisine and leading the team in their absence.ResponsibilitiesSupport the Chef de Cuisine in supervising all culinary ope More...

Te apasiona el mundo de los eventosy te gustara desarrollar tu trayectoria profesional por ese camino Esta oferta es para ti!En Staff Global Group estamos buscando un/a azafata/o de iamgenque quiera formar parte de nuestro equipo de azafatos. Si disfrutas ayudando a los clientes y sab More...

Te apasiona el mundo de los eventos y te gustara desarrollar tu trayectoria profesional por ese camino Esta oferta es para ti!En Staff Global Group estamos buscando un coordinador con furgoneta que quiera formar parte de nuestro equipo. Si disfrutas ayudando a los clientes y sabes cmo More...

The Chief Steward is responsible for the efficient operation of the stewarding department including the cleaning and maintenance of all kitchen areas proper handling of kitchen equipment utensils glassware chinaware and cutlery as well as ensuring compliance with hygiene and food safe More...

Consistently offer professional friendly and engaging service.Exceed guest expectations.Extensive food liquor beer wine and cocktail knowledge.Prepare basic beverages for guest service up to and including basic cocktails.Interact with guests in a way that makes them feel special.Prope More...