Labor Cost Analysis Jobs in Cadiz
Labor Cost Analysis Jobs in Cadiz
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The Restaurant Manager is responsible for overseeing the daily operations of the restaurant at Fairmont La Hacienda. Reporting to the Director of Food & Beverage this role ensures an exceptional dining experience for all guests by coordinating operational planning optimizing resou More...
As a Sous Chef you will play a key role in the daily operations of our kitchens ensuring the quality and consistency of our dishes working closely with the Chef de Cuisine and leading the team in their absence.ResponsibilitiesSupport the Chef de Cuisine in supervising all culinary ope More...
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