Knife Skills Jobs in Barcelona

Be part of what makes us different.Youll bring our passion for quality to life by combining expert meat preparation with outstanding customer service. Through craftsmanship attention to detail and teamwork youll help ensure every service counter reflects Farm Boys commitment to a fresh welcoming sho...

DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

What youll doWe are looking for an experienced Commis Cook to join the team at SLS Barcelona.Under the guidance of the Sous Chef you will:Assist in menu preparation kitchen organization and production.Work within a team to ensure menu prep is done according to the guidelines set by Sous Chef.Assist...

What youll doWe are looking for an experienced Senior Pastry Chef to join the team at SLS Barcelona.Under the guidance of the Pastry Sous Chef you will: Use your Pastry expertise and skill youll be crucial in ensuring our Pastry kitchen continues to excel in producing the most creative innovative an...

We are looking to hire ambitious entrepreneurs to start and scale their own startups.We are serial entrepreneurs for example Paul Müller (founder Adjust 1.2B exit) and Petter Made (founder SumUp 8B) who are eager to support outlier personalities and serial entrepreneurs to build 1B companies.Our off...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...