Restaurant Manager

Relais & Châteaux


Job Location:

Teruel - Spain

Monthly Salary: Not Disclosed
Posted on: 12 hours ago
Vacancies: 1 Vacancy

Job Summary

Job Description

As Restaurant Manager you will be responsable for operation of our gastronomic restaurant ensuring consistently high standards of service while creating a warm and memorable experience for every guest.

You will be a highly visible presence in the restaurant and hotel

Your responsibilities will include:

  • Working with the management team to delevop and communicate the gastronomic offer

  • Leading motivating and supervising the restaurant team

  • Ensuring consistently excellent standards of service presentation and attention to detail.

  • Welcoming guests and developing genuine relationships with both new and returning clients.

  • Managing reservations table allocation guest flow and special requests.

  • Handling guest feedback or complaints with confidence empathy and discretion.

  • Managing rotas staffing levels and labour efficiency.

  • Supporting food and beverage cost control and restaurant profitability.

  • Contributing ideas and taking initiative to continuously improve both the restaurant and the overall guest experience.


Qualifications :

Cualidades y habilidades personales

Estamos buscando:

  • Un anfitrión nato que disfruta genuinamente pasando tiempo con los huéspedes.

  • Con un interés genuino en la comida el vino y el ambiente de los restaurantes.

  • Cálido seguro de sí mismo y accesible.

  • Un líder visible y participativo que lidera con el ejemplo no desde la oficina.

  • Tranquilo y sereno

  • Gran atención al detalle sin perder de vista el panorama general.

  • Curioso proactivo y orientado a la búsqueda de soluciones.

  • Me siento cómodo asumiendo responsabilidades y tomando decisiones.

  • Habla español e inglés con total fluidez.

  • Colaborativo e interesado en la experiencia hotelera más allá de los límites del restaurante.

  • Alguien que aprecia el estilo de vida y el carácter distintivos de un pequeño hotel rural de lujo.

  • Carnet de conducir y vehículo propio

 

 

 


Información adicional :

La empresa ofrece estabilidad y continuidad en un entorno de tranquilidad y gran belleza.

Ventajas de ser miembros de Relais & Châteaux

 

 


Remote Work :

No


Employment Type :

Full-time

Job DescriptionAs Restaurant Manager you will be responsable for operation of our gastronomic restaurant ensuring consistently high standards of service while creating a warm and memorable experience for every guest.You will be a highly visible presence in the restaurant and hotelYour responsibiliti...

About Company

We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in 1996.While situated in one of the most beautiful places in the world, the success of the Wickaninnish Inn  ... View more

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