Executive Chef Jobs in Spain

 What youll doWe are looking for an experienced Pastry Sous Chef to join the team at SLS Barcelona. Under the guidance of the Excutive Pastry Chef youll be supporting our all-day dining business offering breakfast lunch afternoon tea and other dining experiences: Using your skill and experience you...

DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee Archer Hotel Management Limited. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies...

We are hiring immediately for full time SOUS CHEF positions.Location: Fort Lewis College - 1000 Rim Drive Durango CO 81301. Note: online applications accepted only.Schedule: Full time schedule; days and hours may vary. More details upon interview.Requirement: Prior management and culinary experience...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Preparación cocción y presentación de platos en su partida garantizando calidad consistencia y tiempos de servicio. Organizar la mise en place y el servicio asegurando un pase eficiente y ordenado. Coordinar y distribuir tareas del equipo asignado en el Rooftop asegurando una ejecución homogénea y...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

What youll doWe are looking for an experienced Sous Chef to join the team at SLS Barcelona.Under the guidance of the Executive Sous Chef you will: Bring delicious flavors to our guests tables by managing our busy kitchen.Create execute and produce top-notch food with a constant eye on the highest qu...

Madrid are you ready Florentine is landing in the capital with a very special opening: a project where weve invested a huge amount of energy and passion. Were opening in the very heart of Madrids Golden Mile (Serrano) with a concept designed to elevate the Italian dining experience and become a tr...

The Pastry Chef in a luxury hotel plays a key role in the creation and supervision of the pastry and dessert offerings ensuring that every product meets the highest standards of quality and presentation.Responsibilities1. Supervision and Management of the Pastry Team:Leadership: Direct and motivate...

A chef in a luxury hotel has a range of key responsibilities and functions that go beyond just cooking. Their role involves ensuring that every aspect related to gastronomy is of the highest quality maintaining a high level of service and creativity.ResponsibilitiesMenu Design and PlanningCreate exc...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...