F& B Manager

Bushwise

Job Location:

Modimolle - South Africa

Salary: Not Disclosed

Experience Required: 1-3years

Posted on: 18 days ago

Vacancies: 1 Vacancy

Job Summary

Job Title: Food & Beverage Manager

Location: Nylstroom Limpopo

Position Type: Live-in

Reporting To: Resident Manager (RM) and Assistant Resident Manager (Asst RM)

Position Purpose

To effectively manage the day-to-day food and beverage operations of a Lodge in the Nylstroom area ensuring they are consistent with company standards while achieving optimum financial results and guest satisfaction.

Key Responsibilities

Operational Management: Manage all F&B outlets (including restaurant and boma dining) within budgeted guidelines and to the highest standards.
Guest Experience: Identify customer needs proactively; greet guests and host in public areas as needed.
Financial & Admin: Assist with financial management monitor reporting structures and handle F&B rosters.
Team Leadership: Recruit train and mentor the F&B team to foster a "culture of learning" and unique brand identity.
Stock & Quality Control: Oversee orders stock takes and waste management systems.
Compliance: Ensure full adherence to all health safety and hygiene regulations.
Relief Management: Stand in for the Assistant Resident Manager during off days or holidays.

Requirements

Requirements & Skills

Experience: Minimum of 5 years in the hospitality industry with a solid track record in similar management roles.
Education: Matric is the minimum requirement; a hospitality or culinary qualification is highly beneficial.
Technical Skills: Proficient in Microsoft Office (Advanced Excel) and knowledge of PMS systems like Opera or Symphony.
Licensing: Must possess a valid RSA ID and a valid Drivers License.
Competencies: Strong leadership communication and interpersonal skills with a "guest-oriented" mindset.

Benefits

Package on Offer

Salary: R18000 R20000 gross per month
Medical Aid: 50% company contribution (Discovery).
Retirement: 5% company contribution to Mcubed provident fund.
Living Benefits: Live-in position with on-duty meals provided.

Required Skills:

MUST HAVE FOOD and Kitchen Knowledge

Required Education:

Job Title: Food & Beverage ManagerLocation: Nylstroom LimpopoPosition Type: Live-inReporting To: Resident Manager (RM) and Assistant Resident Manager (Asst RM)Position PurposeTo effectively manage the day-to-day food and beverage operations of a Lodge in the Nylstroom area ensuring they are consiste...