Chief Baker
Job Location:
Cape Town - South Africa
Monthly Salary:
Not provided by the employer
Posted:
18 July 2026 (30+ days ago)
Application Deadline:
15 October 2026
Vacancies:
1 Vacancy
Job Summary
Key Responsibilities
- Prepare and bake a wide variety of breads pastries desserts and specialty baked goods.
- Lead and supervise the bakery team ensuring high standards of quality and consistency.
- Plan daily production according to operational requirements.
- Maintain food safety hygiene and sanitation standards at all times.
- Monitor inventory minimize waste and assist with stock control.
- Ensure all bakery equipment is used safely and maintained properly.
- Collaborate with the Executive Chef and Galley management to deliver exceptional guest experiences.
Requirements
- Proven experience as a Chief Baker or in a senior bakery leadership role.
- Professional culinary or baking qualification preferred.
- Strong knowledge of artisan breads pastries and baking techniques.
- Leadership and team management skills.
- Excellent organizational and time management abilities.
- Ability to work efficiently in a fast-paced multicultural environment.
- Strong understanding of food safety and HACCP standards.
- Fluent in English.
- European passport or valid Schengen Visa required.