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Chief Baker

Crew Life At Sea


Job Location:

Cape Town - South Africa

Monthly Salary: Not provided by the employer
Posted: 18 July 2026 (30+ days ago)
Application Deadline: 15 October 2026
Vacancies: 1 Vacancy

Job Summary

Key Responsibilities
  • Prepare and bake a wide variety of breads pastries desserts and specialty baked goods.
  • Lead and supervise the bakery team ensuring high standards of quality and consistency.
  • Plan daily production according to operational requirements.
  • Maintain food safety hygiene and sanitation standards at all times.
  • Monitor inventory minimize waste and assist with stock control.
  • Ensure all bakery equipment is used safely and maintained properly.
  • Collaborate with the Executive Chef and Galley management to deliver exceptional guest experiences.
Requirements
  • Proven experience as a Chief Baker or in a senior bakery leadership role.
  • Professional culinary or baking qualification preferred.
  • Strong knowledge of artisan breads pastries and baking techniques.
  • Leadership and team management skills.
  • Excellent organizational and time management abilities.
  • Ability to work efficiently in a fast-paced multicultural environment.
  • Strong understanding of food safety and HACCP standards.
  • Fluent in English.
  • European passport or valid Schengen Visa required.