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Assistant Catering Manager
Job Location:
Job Location:
Randfontein - South Africa
Monthly Salary:
Not provided by the employer
Monthly Salary:
Posted:
24 October 2026 (12 hours ago)
Posted:
Application Deadline:
21 January 2027
Application Deadline:
Vacancies:
1 Vacancy
Vacancies:
Job Summary
Duties & Responsibilities
- Support the Catering Manager in the daily management of the catering operation.
- Supervise and lead catering staff to ensure efficient and effective service delivery.
- Assist with staff scheduling attendance monitoring training and performance management.
- Ensure compliance with food safety health & safety hygiene and company standards.
- Monitor food quality presentation and service standards.
- Build and maintain positive relationships with clients and customers.
- Assist in managing stock control stock takes purchasing and waste control.
- Process invoices supplier reconciliations and creditor documentation.
- Maintain accurate bookkeeping and financial records.
- Assist with cash-ups revenue reconciliation and banking processes.
- Support budget control and cost management initiatives.
- Prepare and maintain financial reports spreadsheets and operational records.
- Assist with monthly reporting and Profit & Loss preparation.
- Ensure administrative processes and documentation are completed accurately and timeously.
- Support catering functions and operational activities when required.
Required Experience:
Manager
About Company
Tsebo provides Integrated Workplace Management Solutions, helping clients across industries create safe, efficient, and innovative environments. Visit now.
