Food Beverage Jobs in South Africa
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135 Jobs Found | Sort By : Relevance | Posted Date
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Executive Chef Protea Hotel Fire & Ice! By Marriot...
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
Project Manager |
Somewhere
Role: Project ManagerPriority Location: South AfricaWorking Hours: 9AM - 5PM (Sun - Thurs Occasional weekend availability ) Salary Range: $2000 - $3000 USD per month (The final offer is at the clients discretion and depends on the candidates interview result skills and experience.)Type of contract:...
Camp Hospitality Manager
Bright Placements
Camp Manager / Hospitality Manager at a 5-star game lodge in the Eastern Cape.Send your CV to emailprotectedTo ensure an exceptional personalized guest experience while maintaining the highest standards of luxury hospitality operational efficiency and staff performance.Plays a dual role: overseeing...
Camp Hospitality Manager
Bright Placements
Camp Manager / Hospitality Manager at a 5-star game lodge in the Eastern Cape.Send your CV to emailprotectedTo ensure an exceptional personalized guest experience while maintaining the highest standards of luxury hospitality operational efficiency and staff performance.Plays a dual role: overseeing...
Executive Chef Johannesburg Talentpool
Tsebo Solutions Group
Duties & Responsibilities All aspects of purchasing food preparation & presentation Menu design planning & implementation Ensure that all equipment/stock/uniforms under chefs control are managed and kept secure Sound understanding of food costing. Prepared to assist in other units when required Main...
Executive Sous Chef- The Cape Town Edition Hotel (...
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...
Chef De Partie
Marriott Hotels Resorts
DescriptionJOB SUMMARYAssists the Sous Chef in ensuring the quality consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related with team to improve guest and employee satisfaction w...
F&b Service Expert Hostess
Marriott Hotels Resorts
DescriptionJOB SUMMARYReporting to the Food and Beverage Management the successful candidates will be required to manage the hostess desk/ area and enhance the guest experience whilst providing exceptional service. Be a Westin Ambassador and maintaining the quality and standards of the Westin Cape T...
Food & Beverage
Thehivecareers.co
Food & Beverage Professional Location: Trinidad & Tobago About the Role We are building a talent pipeline of Food & Beverage professionals to support upcoming opportunities across restaurants hospitality venues and food service operations. This role is ideal for individuals who are passionate about...
Heart Of House Specialist Cape Town Marriott Hotel...
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYOur Heart of House Specialists play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g. kitchen food and beverage) to support cleaning needs. Whether preparing fresh clean linen and spotless di...
Duty Manager
Hilton
Working for HiltonLocated on the shores of Lake Wakatipu our lakeside resort features 5-star amenities including a 25 meter heated indoor pool fitness center eforea spa and outdoor terrace with lake views. Guests can sample the best of New Zealand cuisine at one of the multiple dining options and Pi...
Duty Manager
Hilton
What are we looking forIn your new role you will be working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:At least 1 years experience working as a Hotel Duty Manager within a 200 r...
Food & Beverage Director
Accorhotel
THE MISSIONYou are the heartbeat of Mamas dining and drinking experiences the creative force behind every restaurant bar and social moment.As our Director of Food & Beverage you dont just run outletsyou create energy atmosphere and unforgettable experiences that keep guests coming back for more Y...
Executive Pastry Chef- The Cape Town Edition Hotel...
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Head Chef Protea Hotel Fire & Ice! By Marriott Joh...
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
General Management Couple
Humankind
General Manager Couple Luxury Lodge (Limpopo)Location: Limpopo South AfricaPosition Type: Live-in Full-time OverviewAn exclusive intimate lodge in Limpopo is seeking an experienced and committed General Manager Couple to take full responsibility for the day-to-day operations of the property.This...
Restaurant Manager- The Cape Town Edition Hotel (p...
Marriott Hotels Resorts
DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...
Cost Controller- The Cape Town Edition (pre-openin...
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPerform physical inventories for the food and beverage and retail areas as required. Perform routine analysis on product mix/margin and guest preference information to help the operations staff understand the impact of their merchandising efforts on revenue. Assist with in...
Bar Manager The Cape Town Edition Hotel (pre-openi...
Marriott Hotels Resorts
DescriptionJOB SUMMARYResponsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure gues...
Stewarding Manager- The Cape Town Edition Hotel (p...
Marriott Hotels Resorts
DescriptionJOB SUMMARYManages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations night cleaning back dock cleaning and maintenance banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (e.g. dishwashers kitc...