Chef Jobs in Cape Town

Indian Speciality Sous Chef - Luxury Hotel - Cape Town Negotiable DOE Live OutKendrick Recruitment is currently recruiting for a luxury hotel based in Cape Town. Our client is seeking an experienced Indian Speciality Sous Chef to support the Executive Chef and deliver exceptional cuisine to guests....

Duties & ResponsibilitiesOversee all kitchen operations within the complex ensuring compliance with Tsebo standards and food safety regulations.Manage a large central production kitchen to support multiple sites and retail outlets.Develop and implement creative cost-effective menus aligned with clie...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

6-month contract Position: Cruise Ship Chef Company Overview: Msuez UK is a leading cruise ship company that provides luxurious and unforgettable experiences to travelers all around the world. With a fleet of state-of-the-art cruise ships we offer a wide variety of destinations and experiences to ou...

Scope of position:The Commis Chef will be focused with special attention placed upon continuous practice to master skills and tasks assigned to them by their supervisors. Always act in a professional manner using the companys Mission Vision and Values. The Commis Chef will strive to exceed guest exp...

Scope of position:The Commis Chef will be focused with special attention placed upon continuous practice to master skills and tasks assigned to them by their supervisors. Always act in a professional manner using the companys Mission Vision and Values. The Commis Chef will strive to exceed guest exp...

As the Executive Head Chef you will be responsible for overseeing all kitchen operations ensuring the highest standards of food quality presentation and service across our restaurant banquets and in-room dining. You will lead mentor and inspire a talented team driving excellence in every dish while...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

DescriptionPOSITION SUMMARYMaintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments anticipate business levels changes and other information. Prepare ingredients for cooking including portioning chopping and storing food so that they are ready fo...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

EOE/AA/Disabled/VeteransWhat are we looking forA Waiter/ess (Server) serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Positive attitudeGood com...

We are seeking a reliable and customer-focused Delivery Driver to join our team in Cape Town. The ideal candidate will be physically fit able to manage daily deliveries efficiently and always ensure excellent customer service.Key Responsibilities: Deliver 120 x 20L bottles daily to various customer...

The Head Chef is responsible for ensuring that the standard and quality of the food production and the hygiene within the department is maintained at the highest level at all times. This role is very much hands-on requiring attention to detail and a positive work attitude.Main Tasks: the preparation...

Training Head Chef Luxury Hotel & Lodge GroupLocation: Cape Town South AfricaSalary: Negotiable DOEKendrick Recruitment is now seeking a Training Head Chef for a prestigious luxury hotel and lodge group based in Cape Town. This is a dynamic and hands-on culinary leadership role that combines operat...

Are you an ambitious and dedicated culinary leader ready to step up and support a Head Chef in delivering exceptional cuisine We are seeking an experienced and highly motivated Sous Chef to join our kitchen team.The RoleThe Sous Chef is the Head Chefs right hand responsible for the daily execution o...

A Commis Chef works as part of the kitchen team. As a Commis Chef you will engage in cooking baking pastry cooking or butchering duties. This position also involves food preparation and presentation with a flair for breakfast lunch and dinner for A la Carte room service functions and buffet service...

Duties & ResponsibilitiesLead menu innovation and culinary development across the region ensuring alignment with Tsebos standards and client expectations.Drive research and development initiatives to enhance food quality presentation and nutritional value.Provide strategic culinary leadership and me...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Location: Cape TownWorking Hours: 8-hour shifts 6 days per weekSalary: Market-relatedBenefits: 50% medical aid contribution paid by the hotelAbout the HotelOur client a renowned and innovative hospitality group is preparing to open a new upscale hotel in December 2025. The property will deliver a co...