Senior Chef De Partie Jobs in Singapore
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Demi Chef De Partie
Accorhotel
SummaryThis position is responsible for maintaining high standards of food preparation and service in the appointed kitchen(s) according to the standards set by the Management. Job ResponsibilitiesStock up the assigned kitchen with raw materials and ingredients on a daily basis.Be familiar with the...
Chef De Cuisine (asian)
Accorhotel
Responsible for creating menus designing corresponding recipes and overseeing the preparation of those recipes.Manage all kitchen ambassadors including chefs cooks and stewarding.Track the kitchens inventory place orders monitor equipment maintenance and condition and ensure that a kitchen operates...
Senior Chef De Partie
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef De Partie (pastry) The St. Regis Singapore
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances t...
Demi Chef De Partie (pastry Kitchen)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet and Banquet Event Orders to understand variety of baked goods to be produced daily. Prepare pastry items according to recipes quality...
Chef De Partie (dim Sum) The St. Regis Singapore
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef De Cuisine (south Italian Cuisine)
Shangri-la Group
At ShangriLa Singapore we are a heartwarming family. We share something powerful our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat everyone with honour as kin as family. We strive t...
Chef De Cuisine (south Italian Cuisine)
Shangri-la Group
At ShangriLa Singapore we are a heartwarming family. We share something powerful our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat everyone with honour as kin as family. We strive t...
Chef De Partie (main & Pastry Kitchen) The Singapo...
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef De Partie (main & Pastry Kitchen) The Singapo...
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef De Cuisine (akira Back)
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for t...
Chef De Cuisine (akira Back)
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for t...
Chef De Cuisine (italian Cuisine), Crowne Plaza Ch...
Ihg
DescriptionAs a Chef De Cuisine youll assist the Executive Sous Chef/Executive Chef to direct all kitchen activities and prepare our delicious food - helping create memorable experiences for guests whenever they dine in our hotels Italian Cuisine Restaurant - Allora. Youll also ensure your kitchen i...
Chef De Cuisine (italian Cuisine), Crowne Plaza Ch...
Ihg
DescriptionAs a Chef De Cuisine youll assist the Executive Sous Chef/Executive Chef to direct all kitchen activities and prepare our delicious food - helping create memorable experiences for guests whenever they dine in our hotels Italian Cuisine Restaurant - Allora. Youll also ensure your kitchen i...
Colony Kitchen Senior Chef De Partie
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef De Cuisine
Accorhotel
Job SummaryWe are seeking an experienced and visionary Chef de Cuisine to lead our kitchen team with the Executive Chef. This role is ideal for a culinary leader who thrives on creativity innovation and excellence while inspiring others to deliver outstanding dining experiences.ResponsibilitiesThe r...
Senior Chef De Partie
Marriott Hotels Resorts
DescriptionJOB SUMMARYThe Senior Chef de Partie supports the Outlet Chef in overseeing the daily culinary operations to ensure consistent high-quality food production and service. This role plays a key part in upholding the hotels culinary standards optimizing kitchen efficiency and ensuring a safe...
Chef De Partie (3rd Chopper)
Shangri-la Group
At ShangriLa Singapore we are a heartwarming family. We share something powerful our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat each and everyone with honour as kin as family. We...
Chef De Partie, Chinese Banquet
Accorhotel
The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. Main responsibilities include but not limited to quality and cost control as well as learning and development of...
Chef De Cuisine (western Banquet)
Shangri-la Group
At ShangriLa Singapore we are a heartwarming family. We share something powerful our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat everyone with honour as kin as family. We strive t...