Senior Cost Control Engineer Jobs in International

AECOM TechWorks has supported our customers in some of their most challenging times. AECOM has helped both public and private sector clients collect manage process store and exploit data for thousands of damaged structures hundreds of thousands of square miles of imagery dozens of cri More...

As a Head Chef youll make sure everything in the kitchen runs smoothly during a busy service. Youll know how to get the best out of your team by encouraging and supporting them to work well together ensuring every dish served is of the highest standards. Qualifications : As a He More...

Manage the smooth and efficient operation of the kitchen that operates across multiple outlets ensuring the companys reputation for food quality is maintained at all times.Organise the planning preparation cooking and presentation of food to the standards required by the company and t More...

Lead Inspire collaborate and support your direct reports to deliver consistently exceptional standards.Build positive credible and collaborative relationships & communication methods with clients and other key stakeholders in the business.Continually look to develop your More...

Responsible for the overall operations of the kitchens and personnel to ensure guest satisfaction and consistent compliance with all departmental goals standards and procedures as well as all company health safety and all other applicable regulatory standards and procedures.Job Functi More...

Manage the smooth and efficient operation of the kitchen that operates across multiple outlets ensuring the companys reputation for food quality is maintained at all times.Organise the planning preparation cooking and presentation of food to the standards required by the company and t More...

Job Duties Include (but are not limited to):Pallet unloading and inventory stockingProcess pack and log outbound shipments from patient invoicesPatient delivery setup/confirmation of deliveriesComputer work (PDF form filling data entry)Filling and organizing filesAssist DMEPOS Coordin More...

Responsibilities: Label incoming and/or outgoing product by matching names and numbers on labels to specific cartons.Audit warehouse locations and update database system.Audit all outbound orders for accuracy including carton count SKUs labels etc.Separate paperwork ensure driver More...

Responsible for the overall operations of the kitchens and personnel to ensure guest satisfaction and consistent compliance with all departmental goals standards and procedures as well as all company health safety and all other applicable regulatory standards and procedures.Job Functi More...

Position SummaryThe Sous Chef assists in managing kitchen operations ensuring smooth service and high-quality food production. They supervise and train kitchen staff maintain food safety standards and assist with inventory management. The Sous Chef also steps in to lead the kitchen du More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

As a Sous Chef you will collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and posse More...

What your journey at Krasnapolsky will look like day-to-day Oversee daily operations across all kitchen sections including food production hygiene and cost control.Ensure the quality and consistency of all dishes.Plan and organize work in the Grand Caf kitchen in collaboration wi More...

En tant que Conseiller(e) de Vente vous jouez un rle cl auprs de nos clients en vous assurant quils passent un moment plaisant et relaxant en boutique.Au sein dune quipe dynamique de Conseillers et Conseillres de Vente et accompagn(e) par votre Responsable vos missions quotidiennes co More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

We are seeking a talented and passionate Sous Chef to join our culinary team at Novotel Canberra. As the second-in-command in our kitchen you will play a crucial role in maintaining our high standards of food quality and kitchen operations. You will:Assist the Executive Chef in overse More...

Join our Culinary Team as a Sous Chef where you have the opportunity to learn and grow in a Relais & Chateaux property also recognized by Forbes Michelin (Two Keys) AAA 4-Diamond and T&Ls Worlds Best Hotel.We are dedicated to fostering a culture of belonging where every indivi More...

AECOM has an immediate need for an Estimator to work on several projects primarily related to environmental remediation work.  This is a full-time position for employment in our Omaha NE office.Responsibilities of this position which may vary slightly include the following:Capabl More...