Culinary Experience Jobs in Jeddah
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Commis – Pastry & Bakery
Jobs For Humanity
Assist Pastry Chef / CDP Pastry in daily pastry and bakery operations.Prepare mise en place for desserts pastries breads and baked items.Support in production of cakes desserts doughs creams and fillings according to standard recipes.Ensure quality taste and presentation meet international brand sta...
Food And Beverage Coordinator
Shangri-la Group
Shangri-La JeddahAnchored on the new Jeddah Waterfront along the shores of the Red Sea Shangri-La Jeddah sets a new standard for luxury in the city. Floor-to-ceiling windows throughout the hotel invite the outdoors in and the stylish interiors reflect the endless blue of the sea and sandy beaches ri...
Sous Chef The Jeddah Edition
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Sous Chef The Jeddah Edition
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Pastry Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Pastry Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Bar Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYYou will be overseeing the F&B outlet Tropical Garden on a primary basis including relevant outlets. You must have excellent Arabic and English communication skills be open and creative in attracting new business into the Tropical Garden and of course have a good record of work...
Bar Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYYou will be overseeing the F&B outlet Tropical Garden on a primary basis including relevant outlets. You must have excellent Arabic and English communication skills be open and creative in attracting new business into the Tropical Garden and of course have a good record of work...
Head Chef
Top Notch Consultancy
Position: Head ChefLocation: Jeddah Saudi ArabiaIndustry: Authentic Lebanese Restaurant Job Overview We are seeking an experienced Head Chef to lead the kitchen operations of an authentic Lebanese restaurant in Jeddah. The ideal candidate must have strong hands-on experience in traditional Lebanese...
Head Chef
Top Notch Consultancy
Position: Head ChefLocation: Jeddah Saudi ArabiaIndustry: Authentic Lebanese Restaurant Job Overview We are seeking an experienced Head Chef to lead the kitchen operations of an authentic Lebanese restaurant in Jeddah. The ideal candidate must have strong hands-on experience in traditional Lebanese...
Kitchen Manager (sous Chef)
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forA Kitchen Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for t...
Sous Chef
Leylaty Group
Job Summary: The Sous Chef assists the Head Chef in managing kitchen operations supervising staff and ensuring the preparation of high-quality dishes. The role requires strong expertise in French or Italian Mediterranean cuisine with a focus on authenticity consistency and presentation. The Sous Che...
Kitchen Manager (sous Chef)
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forA Kitchen Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for t...
Sous Chef
Leylaty Group
Job Summary: The Sous Chef assists the Head Chef in managing kitchen operations supervising staff and ensuring the preparation of high-quality dishes. The role requires strong expertise in French or Italian Mediterranean cuisine with a focus on authenticity consistency and presentation. The Sous Che...
Steward
Accorhotel
We are seeking a detailoriented and efficient Steward to join our team in Jeddah Saudi Arabia. As a Steward you will play a crucial role in maintaining the cleanliness and organization of our food and beverage areas ensuring a safe and hygienic environment for both staff and guests.Clean and sanitiz...
Steward
Accorhotel
We are seeking a detailoriented and efficient Steward to join our team in Jeddah Saudi Arabia. As a Steward you will play a crucial role in maintaining the cleanliness and organization of our food and beverage areas ensuring a safe and hygienic environment for both staff and guests.Clean and sanitiz...
Cook Ii Ird
Marriott International
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Cook I Pastry
Marriott International
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Cook I Ird
Marriott International
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Cluster Pastry Chef
Hotels
What are we looking forPastry Chefs serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years as a Pastry Chef de Partie or Pastry...