Retail And Dining Positions
POSITION DESCRIPTION POSITION TITLE: Crew Member/ BOH CookEMPLOYMENT CLASSIFICATION: Non-Exempt POSITION REPORTS TO: General Manager DEPARTMENT: Dining DivisionPOSITION SUMMARY: At Paradies Lagardère our mission is maintain first-class standards that exceed the expectations of the cus
POSITION DESCRIPTION POSITION TITLE: Crew Member/ BOH CookEMPLOYMENT CLASSIFICATION: Non-Exempt POSITION REPORTS TO: General Manager DEPARTMENT: Dining DivisionPOSITION SUMMARY: At Paradies Lagardère our mission is maintain first-class standards that exceed the expectations of the cus
Retail And Dining Positions
ResponsibilitiesHelp in the preparation and design of all food itemsProduce high quality plates both by design and tasteEnsure that the kitchen operates in a timely fashion that meets our quality standardsFill in for the Executive Chef in planning and directing food preparation when n
ResponsibilitiesHelp in the preparation and design of all food itemsProduce high quality plates both by design and tasteEnsure that the kitchen operates in a timely fashion that meets our quality standardsFill in for the Executive Chef in planning and directing food preparation when n