Restaurant Jobs in International

An Assistant Manager Restaurant oversees all Food and Beverage operations including Restaurants Bars Café Room Service Conference and Banqueting and Kitchens to ensure high standards of quality and service.What will I be doingAs an Assistant Manager Restaurant you will oversee all Food and Beverage...

Assistant Restaurant Manager Benguela Cove Lagoon Wine Estate Walker Bay HermanusWe are a luxury wine estate overlooking the lagoon offering top-notch dining and events. Were looking for a hands-on Assistant Restaurant Manager to help run our restaurant smoothly support events and conferences and k...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...

DescriptionPOSITION SUMMARYEnsure staff is working together as a team to ensure optimum service and that guest needs are met. Complete opening and closing duties as necessary including setting up necessary supplies and tools cleaning all equipment and areas locking doors etc. Maintain cleanliness of...

DescriptionJOB SUMMARYPlays a significant role in maximizing financial performance and attracting hotel and non-hotel guests by understanding the local market and partnering with the culinary leadership to effectively position the outlet. Supervises daily restaurant operations and assists with menu...

Restaurant & Taphouse ManagerEllison Brewery SpiritsLocation: East Lansing MIEmployment Type: Full-TimeReports To: Owner and Human Resources ManagerAbout Us:We are a locally owned restaurant and craft brewery dedicated to great food excellent beer and delicious craft cocktails. Our team is passiona...

DescriptionPOSITION SUMMARYGreet guests and determine the number in their party. Seat guests by finding a clean available table; pulling out chairs; placing clean/current menu in front of guest etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables chai...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...

Chef Operator/GMLocation: Philadelphia PASalary: $80000$85000 per year with annual increase and quarterly bonusPerks and Benefits:16 weeks of fully paid parental leaveComprehensive health insurance (medical dental vision)Paid time off401(k) programPhone reimbursementCommuter benefitsComplimentary da...

Position OverviewThe General Manager / Assistant Manager at sneakybird is responsible for leading daily restaurant operations driving exceptional guest experiences and developing a high-performing team. This role emphasizes consistency accountability and culture while ensuring operational standards...

Your Role at Raising Canes:The Restaurant Leader is responsible for strategic direction for their restaurant and must maintain operations standards and drive results through people development sales and profit growth. This role is tasked with teaching modeling and upholding Raising Canes culture sta...

Your Role at Raising Canes:The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in shift management responsibilities of restaurant operations.The physical work environment includes work...

Reports To: Food & Beverage DirectorSupervises: 20 to 40 Front of House TeammatesGeneral Purpose: The Restaurant Manager manages the restaurants daily operations including the selection development and performance management of FOH addition they oversee the inventory and ordering of food and suppli...

Your Role at Raising Canes:The Restaurant Leader is responsible for strategic direction for their restaurant and must maintain operations standards and drive results through people development sales and profit growth. This role is tasked with teaching modeling and upholding Raising Canes culture sta...

Your Role at Raising Canes:The Restaurant Leader is responsible for strategic direction for their restaurant and must maintain operations standards and drive results through people development sales and profit growth. This role is tasked with teaching modeling and upholding Raising Canes culture sta...

SUMMARYNo script No problem!Every new face is an opportunity for you to make someones day.Your authenticity sets the pace.At Westgate Resorts we will put you in the lead!ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.Greet guests warmly with enthusiasmKeep...

Your Role at Raising Canes:The Assistant Restaurant Leader is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in all areas of restaurant operations.The physical work environment includes working in a fast-p...

As the Assistant Restaurant Manager youll be responsible for supporting the daily management of the restaurant. You will be leading the team through busy service periods crew training proactively improving guest experience and supporting inventory and financial management as required.We appreciate e...

Your Role at Raising Canes:The Assistant Restaurant Leader is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in all areas of restaurant operations.The physical work environment includes working in a fast-p...

The Restaurant Performance Standards (RPS) Assessor is responsible for conducting comprehensive on-site evaluations to help Restaurants maintain the highest standards of food safety cleanliness customer experience and brand protection. This includes tasting and assessing all components of the Box Co...