Restaurant Jobs in International

Vos missionsDéfinir et porter la vision culinaire du restaurant Pampa.Élaborer les cartes et menus dans le respect de lADN sud-américain.Manager former et fédérer la brigade cuisine.Garantir la qualité la régularité et lexcellence des prestations.Piloter lorganisation de la cuisine : production plan...

About the jobReporting to the IKEA Food Restaurant Manager you will be responsible for the daily operations of the restaurant by delivering excellent customer service handling cashier transactions and maintaining cleanliness in the restaurant area.Your assignmentEnsure and maintain a high level of c...

DescriptionPOSITION SUMMARYComplete closing duties including storing all reusable goods breaking down goods cleaning all equipment and areas returning equipment to proper locations locking refrigerators restocking items turning off lights locking doors and completing daily cleaning checklist. Set up...

Lentreprise Groupe hôtelier en plein essor Domaine & Demeure est reconnu à linternational pour son énergie son audace et son innovation. Des domaines viticoles dexception transformés en havres de paix uniques où se rencontrent raffinement authenticité et décontract...

Lentreprise Groupe hôtelier en plein essor Domaine & Demeure est reconnu à linternational pour son énergie son audace et son innovation. Des domaines viticoles dexception transformés en havres de paix uniques où se rencontrent raffinement authenticité et décontract...

Lentreprise Groupe hôtelier en plein essor Domaine & Demeure est reconnu à linternational pour son énergie son audace et son innovation. Des domaines viticoles dexception transformés en havres de paix uniques où se rencontrent raffinement authenticité et décontract...

Lentreprise Groupe hôtelier en plein essor Domaine & Demeure est reconnu à linternational pour son énergie son audace et son innovation. Des domaines viticoles dexception transformés en havres de paix uniques où se rencontrent raffinement authenticité et décontract...

Lentreprise Groupe hôtelier en plein essor Domaine & Demeure est reconnu à linternational pour son énergie son audace et son innovation. Des domaines viticoles dexception transformés en havres de paix uniques où se rencontrent raffinement authenticité et décontract...

About SpotOnWere not just building restaurant techwere giving independent restaurants the tools to compete and win. From our award-winning point-of-sale to AI-powered profit tools everything we do helps operators boost profit work smarter and keep their best people. And every solution is backed by r...

About SpotOnWere not just building restaurant techwere giving independent restaurants the tools to compete and win. From our award-winning point-of-sale to AI-powered profit tools everything we do helps operators boost profit work smarter and keep their best people. And every solution is backed by r...

Your Role at Raising Canes:The Restaurant Leader is responsible for strategic direction for their restaurant and must maintain operations standards and drive results through people development sales and profit growth. This role is tasked with teaching modeling and upholding Raising Canes culture sta...

Your Role at Raising Canes:The Assistant Restaurant Leader is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in all areas of restaurant operations.The physical work environment includes working in a fast-p...

At Guzman y Gomez Mexican Kitchen our mission has always been to reinvent fast-food. Were Australias only fast-food restaurant to be 100% clean meaning there are no added preservatives artificial flavours added colours or unacceptable additives in our food. Were incredibly proud of our amazing peopl...

DescriptionTop of the Rock is now hiring a manager to join our team!Nestled atop the scenic Jasper Highlands Top of the Rock Restaurant & Brewery offers a unique dining experience with breathtaking views of the Tennessee River and Nickajack Lake. Our establishment combines chef-inspired made-from-sc...

DescriptionCome join us at State of Confusion!What youll do as a State of Confusion Restaurant Manager:Oversight and execution of daily operations - Leading each shift with open eyes and earsAssist the General Manager with the success of all programs and systems; MIT Certified Trainers Hourly hiring...

DescriptionNow hiring management at The Mailroom!The Mailroom offers robust training from the day you start to the day you being managing a restaurant through our Manager in Training Program. We have created clearly defined paths for front- and back-of-house positions that can help you reach the nex...

DescriptionWe are now hiring Cooks at Top of the Rock! Come join our team!Top of the Rock cultivates a culture of teamwork and have created clearly defined paths for front- and back-of-house positions that can help you reach the next level of your career. If you are interested in persistent learnin...

DescriptionAre you ready for a rewarding opportunity serving up Authentic Central Texas BBQ while supporting 135 years of tradition Do you value and put the team and its members first Do you have a passion for providing top-of-the-line guest service Do you consider yourself a Servant Leader If YES t...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

QualificationsWhat were looking for in a Manager Minimum of 1-2 years management experience in an upscale casual dining restaurant A degree in Hospitality Management or similar is preferred Ability to coach and develop Team Members Strong passion for hospitality and service Knowledge of food and bev...