Project Cost Control Jobs in Qatar

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while leading the banquet food preparation staff. Assists in coordinating menus purchasing scheduling food preparation and plating for catering events. The individual is responsible for delivering a consistent high qualit...

EOE/AA/Disabled/VeteransAn Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade offering an innovation menu and promising an exceptional culinary experience.What will I be doingAs Executive Chef you are fully responsible for developing the reput...

ISS International S.p.A. is looking for a Cost Controller to be based at Offices in Qatar.The profile will be responsible for monitoring analyzing and reporting the financial performance of major projects ensuring alignment with budgets forecasts and the Companys financial policies.The role supports...

Job Summary: The Sous Chef will assist the Executive Chef in managing the kitchen operations ensuring high standards of food quality presentation and safety. The ideal candidate will be a skilled culinary professional with strong leadership abilities a passion for food and a commitment to delivering...

DescriptionPOSITION SUMMARYCheck figures postings and documents for accuracy. Organize secure and maintain all files records cash and cash equivalents in accordance with policies and procedures. Record store access and/or analyze computerized financial information. Classify code and summarize numeri...

Project Cost Control & Monitoring Engineer (SAP Integration)Location: Qatar Purpose of the RoleWe are seeking experienced Project Cost Control & Monitoring Engineers with strong SAP S/4HANA integration expertise to ensure all project cost control and monitoring processes fully comply with our busine...

Job Purpose & Key AccountabilitiesThe PVV Superintendent is responsible for supervising all Piping Valves Vessels (PVV) and Pipeline construction and pre-commissioning activities at the worksite (Sohar Oman) during execution of the RUYA Batch 1 EPCIC12 Riser Platform project.Key Responsibilities1. H...

As Executive Chef you will be responsible for leading the overall kitchen operations of the hotel. You will train and manage kitchen team members supervise/coordinate all related culinary activities estimate food consumption and purchase of food select and develop recipes. Further you would need to...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

ABOUT THE TEAMHaving many products and countries we need to make sure everything runs smoothly. As the Operations team our goal is to help Fever grow increasing the efficiency in our ways of working and maintaining a best-in-class experience for all our stakeholders. We love testing launching and ex...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Job Purpose & Key AccountabilitiesThe job holder is responsible for overseeing all Electrical Instrumentation and Telecom (EIT) activities during the Ruya Batch 1 EPCIC12 Riser Platform project execution at the worksite in Sohar Oman.Key Accountabilities:Safety: Complete all mandatory safety trainin...

What do we expect from youUnder the general guidance of the Finance Director or any other authorized by the management you are to establish coordinates and administers all Food and Beverage Control and accounting related functions in accordance with policies procedures and state and local laws and r...

POSITION OVERVIEW: Reports to Team Leader Responsible for liaising with customers to ensure their requirements are met at a fair price in a timely manner and that they are advised of recommended additional work. Responsible for promoting a professional and efficient Bodyshop imag...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionPOSITION SUMMARYCheck figures postings and documents for correct entry mathematical accuracy and proper codes. Organize secure and maintain all files records cash and cash equivalents in accordance with policies and procedures. Record store access and/or analyze computerized financial inf...

A Bar Manager (The Highmore) will oversee and direct the seamless running of the restaurant The Highmore.The Highmore is inspired by Londons original members clubs. Designed for independent thinkers and tastemakers it offers a dynamic and luxurious atmosphere where guests can relax socialize and exp...

A prestigious and forward-thinking organization in Qatar is seeking an experienced Executive Chef to lead and manage its culinary operations within a culturally driven high-end hospitality environment. The organization blends tradition with innovation transforming cultural assets into immersive dini...

A Content Creator and Graphic Designer is responsible for the production of all graphics work and ensuring that tasks are completed on time and to the specified requirements ensuring that the hotels style and Hilton LXR brand standards are maintained. You will be the mastermind behind every snapshot...