Pastry Jobs in Lusail
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Commis I - Pastry
Accorhotel
Commis I PastryAssisting in the preparation and presentation of highquality desserts and baked goods. You will work alongside the pastry team helping to deliver exceptional culinary experiences to our guests.Prepare and present a variety of pastries cakes desserts and baked items under the guidance...
Demi Chef De Partie â Pastry
Accorhotel
Demi Chef de Partie PastrySupport in producing highquality pastries and desserts supporting the Pastry Chef in daily operations and mentoring junior team members.Prepare bake and present a wide range of pastry items ensuring quality and consistency.Assist in managing daily kitchen operations within...
Commis (seasonal) Pastry | Azure Beach Club
Accorhotel
Commis - Pastry (Seasonal)A Commis Pastry is an experienced entry-level pastry chef responsible for preparing ingredients assisting in dessert production and supporting senior pastry chefs in the pastry kitchen. This role requires a solid foundation in baking and pastry techniques and the ability t...
Commis L Pastry
Accorhotel
Commis l - PastryA Commis I Pastry is an experienced entry-level pastry chef responsible for preparing ingredients assisting in dessert production and supporting senior pastry chefs in the pastry kitchen. This role requires a solid foundation in baking and pastry techniques and the ability to work...
Executive Pastry Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Pastry
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Sous Chef Pastry
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Demi Chef De Partie Pastry
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Commis Ii - Pastry
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances t...