Director Of Food Jobs in Qatar

EOE/AA/Disabled/VeteransWhat are we looking forA Kitchen Steward serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Positive attitudeGood communi...

The Commis I (Pastry) assists in the daily preparation and production of baked goods desserts and pastries ensuring quality consistency and adherence to hygiene standards. This role supports the pastry team in executing both daily operations and special projects.Prepare and assist in the production...

Check figures postings and documents for correct entry mathematical accuracy and proper codes.Organize secure and maintain all files records cash and cash equivalents in accordance with policies and procedures.Record store access and/or analyze computerized financial information. Maintain accurate e...

Purpose: Lead HSE oversight for turnaround/shutdown work fronts ensuring compliance with ORYX GTL HSE systems and PTW. Reports to: Contractor PM & ORYX Area Supervisor Work Schedule: Schedule3 (12 h/day 6 d/wk; day or night) Location: Ras Laffan Qatar Key Responsibilities: Lead hazard identificat...

The Commis I (Butcher) is responsible for preparing cutting and portioning meat products according to the kitchens requirements ensuring quality freshness and hygiene standards are maintained at all times. This role supports the Butchery team in delivering consistent high-quality meat for all culina...

What are we looking forA Pastry Commis Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experience as a Commis Chef or Apprentice...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

The Cost Clerk & Accounts Payable is responsible for supporting the resorts financial operations through meticulous cost control accurate invoice processing and timely supplier payments. This role ensures that all expenses are tracked reconciled and reported according to accounting standards and com...

DescriptionPOSITION SUMMARYYOUR LEGACY STARTS WITH USAt The Ritz-Carlton Doha we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years our 5-star resort features 374 elegantly designed...

Food Safety & Hygiene Officer - HotelThe primary responsibility of this role is work closely with food handling departments and the Quality & Sustainability Manager to oversee and implement food safety and hygiene standards in all our food outlets to ensure compliance with regulatory requirements an...

What are we looking forA Quality Assurance Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviors skills and values that follow:3-5 years of experience in quality assurance...

DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...

Supervise daily front office operations ensuring smooth check-in/check-out processesLead and motivate the front desk team to maintain high service standardsHandle guest inquiries concerns and special requests professionally and promptlyCoordinate with other departments to ensure guest satisfactionMo...

AECOM is looking for an Assistant Manager SH&E who will be responsible for identifying and leading the project. With the ability to assess and monitor compliance requirements and alignment with local SH&E legislative and regulatory obligations as well as project and AECOM business requirements. Ensu...

Job SummaryThe Food & Beverage Operations Manager is responsible for leading and overseeing the daily operations of all F&B outlets at Raffles & Fairmont Doha. This role ensures the highest level of guest satisfaction operational efficiency financial performance and team development. With a commitme...

Oversees all hotel credit and accounts receivable functions.Reviews and approves credit applications in line with company policies.Conducts credit checks for corporate government and travel agency accounts.Follows up on outstanding balances and ensures timely collections.Reviews aging reports and su...

What you will be doing: Assist in the preparation and presentation of cold dishes salads and appetizersEnsure high standards of hygiene and food safety are maintained at all timesSupport senior chefs in daily kitchen operationsHelp with inventory and proper storage of ingredientsMaintain consistency...

Assist in the preparation and plating of dishes for in-room dining ordersEnsure food is prepared according to hotel standards and guest preferencesMaintain cleanliness and hygiene in the kitchen at all timesSupport senior chefs with daily kitchen operationsWork closely with the IRD service team to e...

DescriptionJOB SUMMARYAssists in the management of the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations night cleaning back dock cleaning and maintenance banquet plating and food running. Strives to continually improve guest and employee satisfaction...

DescriptionJOB SUMMARYResponsible verifying that operations are in compliance with hygiene and food safety standards. Advises on proper food handling practices and provides food hygiene training for all new hires and trainees. Identifies key areas of risk in various food operations and takes preempt...