Demi Chef De Partie Jobs in Qatar

Job Summary A kitchen based role to deliver extraordinary levels of customer service and provide creative solutions to the guests. Job Responsibilities 1 Principal Accountabilities - - Support the Demi Chef de Partie or Commis I in the daily operation and work - Work according to t More...

Chef De Cuisine - Vaya! Latin Mercado Qualifications Profile Knowledge and Experience Minimum of 8 to 10 years relevant experience in culinary management position, in Michelin starred restaurant or similar. Such as World 50 best, 5 Diamonds, Gault Millau or 3 Chef's Hats More...

High school graduate. 8-10 years as Head of Kitchen in a 4 / 5-star category hotel or individual restaurants with high standards. Basic spoken English to meet business needs. Up to date with sanitation classes. Possess a valid health certificate. Proficient in an additional lan More...

Key Interactions Internally Engineering Food & Beverage Housekeeping Stewarding Talent & Culture Externally Guests Suppliers Vendors Primary Responsibilities Preparation of food, cooking, quality control, cutting & HACCP Maintain daily mis-en-place (MEP) and prep More...

Preparation of food, cooking, quality control, cutting & HACCP Maintain daily mis-en-place (MEP) and prepare ingredients Inspect & clean food preparation areas, ensure safe personal hygiene & sanitary food-handling practices, HACCP, labeling & FIFO/FEFO practices, More...

Preparation of food, cooking, quality control, cutting & HACCP Maintain daily mis-en-place (MEP) and prepare ingredients Inspect & clean food preparation areas, ensure safe personal hygiene & sanitary food-handling practices, HACCP, labeling & FIFO/FEFO practices, More...

Preparation of food, cooking, quality control, cutting & HACCP Maintain daily mis-en-place (MEP) and prepare ingredients Inspect & clean food preparation areas, ensure safe personal hygiene & sanitary food-handling practices, HACCP, labeling & FIFO/FEFO practices, More...

Radisson Blu Hotel Qatar Jobs 2024: If you are looking for job opportunities in Qatar 2024, then there are various Radisson Blu Hotel vacancies that you can explore. Radisson Blu Hotel Qatar offers many emplaoyment opportunities for candidates seeking rewarding careers and personal g More...

Finance Manager Buckingham 40,000- 45,000 Full time, permanent Monday- Friday 8.30-5pm (30 Minute lunch)Concept resources are working closely with a Manufacturing company in Buckingham who are looking for a Finance Manager to join their team on a full time permanent basis. Core More...

Commis 1 - PastryKey Interactions Internally Engineering Food & Beverage Housekeeping Stewarding Talent & Culture Externally Guests Suppliers Vendors Primary Responsibilities Preparation of food, cooking, quality control, cutting & HACCP Ma More...

Commis 3 - DomeKey Interactions Internally Engineering Food & Beverage Housekeeping Stewarding Talent & Culture Externally Guests Suppliers Vendors Primary Responsibilities Preparation of food, cooking, quality control, cutting & HACCP Main More...

Assist the Chef de Partie in the preparation and cooking of all dishes in the brasserie Ensure all dishes are prepared and presented according to the menu and company standards Follow food safety and hygiene standards to maintain a safe and clean kitchen environment Help More...

A ce titre : Vous êtes garant de la bonne réalisation des projets qui vous sont confiés, tant au niveau satisfaction des clients que respect des coûts, délais, qualité, HSE, Vous assurez le suivi juridique, administratif, technique, finan More...

handeling all process in the kitchen , especially dough process , lebanese food and if possible local food , moitoring all preparation for salad and others sandwiches handeling all process in the kitchen , especially dough process , lebanese food and if possible local food , moitorin More...

We are on the lookout for an ambitious Commis III to join our amazing team at Tivoli in Doha. Growing your career as a Full Time Commis III is a terrific opportunity to develop competitive skills. If you are strong in presentation, critical thinking and have the right experience for t More...

As a Chef de Cuisine, you will be responsible for managing the culinary operations of our Greek-Mediterranean Restaurant - Mykonos. Your responsibilities will include but not limited to managing daily kitchen activities, including overseeing team members, aiding with menu preparation, More...

Join our extraordinary world! We want to welcome you to a world of bringing True Hospitality to everyone. When you join us at IHG®, you become part of our global family. A welcoming culture of warmth, honesty and a passion for providing True Hospitality. We pride ourselves on More...

Controls Engineer Automated Systems, Inc. is seeking a Controls Engineer to work with our leading Pharmaceutical Cli More...

Maintain the standards, recipes, food consistency, and accuracy levels set by Kitopi and our brands while maintaining accuracy in the food production process in our central kitchen. Report to work on time and checks schedule the day before. Attend daily fifteen minutes training. More...

Job summary Set up kitchen and cook food Delegate tasks and supervise staff Ensure compliance with health and safety regulations Job seniority: mid-to-senior level Responsibilities Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study eac More...