CommisDemi Chef De Partie Pastry Jobs in Qatar

As a Chef de Cuisine (Chinese Cuisine) contributes to creation and producing of Chinese menu items and managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost control.What will I be doingA Chef de Cuisine contributes to menu creation...

What are we looking forA Demi Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow::NVQ Level 2Basic Food Hygiene CertificatePositiv...

What are we looking forA Pastry Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years of previous experience as...

What are we looking forA Demi Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow::NVQ Level 2Basic Food Hygiene CertificatePositiv...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

We are seeking a talented and detail-oriented Chef de Partie (Arabic Cuisine Specialization)  to join our culinary team in Doha Qatar. As a key member of our kitchen staff you will be responsible for overseeing the cold kitchen section ensuring the highest quality of food preparation and presentatio...

A Demi Chef de Partie (Pastry) is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets.What will I be doingAs a Demi Chef de Partie (Pastry) you are responsible for preparing and prese...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...

Chef de Cuisine French BrasserieChef de Cuisine is responsible for leading the daytoday operations of the kitchen and related areas. Assumes the Executive Sous Chefs responsibilities in their absence. Design create and update a diverse and authentic menu that reflects the resorts commitment to culi...

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...

DescriptionPOSITION SUMMARYYOUR LEGACY STARTS WITH USAt The Ritz-Carlton Doha we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years our 5-star resort features 374 elegantly designed...

DescriptionPOSITION SUMMARYYOUR LEGACY STARTS WITH USAt The Ritz-Carlton Doha we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years our 5-star resort features 374 elegantly designed...

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...

A Commis I affects every Guest experience through food production and food presentation at our restaurants bars room service banquets and in-hotel cafes.What will I be doingAs a Commis I you will be responsible for upholding the highest quality standards for the food and beverage operations inside o...

What you will be doing:Execute the preparation and production of high-quality pastry items desserts and baked goods according to standardized recipes and guidelines.Demonstrate creativity in developing new pastry recipes desserts and presentations while maintaining consistency in taste and quality.A...

Role: Demi Chef De Partie PastryLocation: Fraser Suites DohaSalary:CompetitiveFrasers Hospitality is looking for a Demi Chef De Partie Pastry to join the team at Fraser Suites Doha. As Demi Chef de Partie Pastry You willbe responsible for the running of the pastry section and assistthe Execu...

Role: Demi Chef De Partie PastryLocation: Fraser Suites DohaSalary:CompetitiveFrasers Hospitality is looking for a Demi Chef De Partie Pastry to join the team at Fraser Suites Doha. As Demi Chef de Partie Pastry You willbe responsible for the running of the pastry section and assistthe Execu...

Assist the Chef de Partie in managing a designated kitchen section (e.g. grill pastry larder).Prepare ingredients cook menu items and ensure dishes meet quality and presentation standards.Follow recipes portion controls and cost guidelines.Support the kitchen team during service to maintain efficien...

Reporting to the pastry chef to train and supervise the pastry team for high performance.Design seasonal innovative pastry menus for all dining outlets and events.Ensure consistent quality taste and presentation of all pastry items.Maintain food safety and hygiene standards in storage and handling.C...