Commis 1 Bakery And Dcdp Jobs in Doha
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Commis Ii -cafe 999
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Cluster Assistant Sales Manager
Hilton
What are we looking forA Cluster Assistant Sales Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviors skills and values that follow:Positive attitude and good communicati...
Barista - F&b Service Expert - Cafe 999
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYOur jobs arent just about putting food on the table that our guests will enjoy until they ask for their bill. Instead we want to build an experience that is memorable and unique with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a...
Commis 3 - Pastry
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances t...
Commis - Pastry Kitchen
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Commis I - Bakery
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Commis - Pastry
Accorhotel
How your day looks likePrepare ingredients for cooking including portioning chopping and storing food before useWeigh measure and mix ingredients according to recipes or personal judgment using various kitchen utensils and equipmentWash and peel (if required) fresh fruits and vegetables to prepare t...
Commis 2 - Pastry
Accorhotel
Position Overview:The Commis 2 is responsible for supporting the kitchen team in the preparation and presentation of food items according to established standards. The role requires attention to detail a willingness to learn and a commitment to maintaining high levels of hygiene and food safety. Key...
Commis I Bakery Pastry
Minor International
Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The person in this p...
Commis 1
Accorhotel
We are seeking a dedicated and enthusiastic Commis 1 to join our culinary team at Swissotel Corniche Park Towers in Doha Qatar. As a Commis 1 you will play a crucial role in supporting the kitchen operations and contributing to the overall success of our dining experience.Assist in the preparation o...
Commis 1 - Pastry
Accorhotel
What you will be doing: To prepare the supplies and equipment needed for the daily operations of the Pastry kitchen in coordination with the Chef de Partie as required Communicate to the Chef de Cuisine and Chef de Partie any updates on the operation external or internal customer comments and other...
Commis 2 Bakery
Accorhotel
Assist in the preparation and baking of breads pastries cakes and other bakery items.Follow standard recipes portion controls and presentation specifications.Support the Sr. Chef and Bakery team in daily mise-en-place.Ensure all baked products are consistent in quality taste and appearance.Maintain...
Commis Bakery Pastry
Minor International
Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The person in this p...
Commis 1 Bakery
Accorhotel
Primary Responsibilities Preparation of food cooking quality control cutting & HACCP Maintain daily mis-en-place (MEP) and prepare ingredients Inspect & clean food preparation areas ensure safe personal hygiene & sanitary food-handling practices HACCP labeling & FIFO/FEFO practices hygienic handli...
Commis 1 (hot Cold Kitchen)
Accorhotel
Prepare and cook hot and cold dishes according to recipes and standards.Assist in mise en place and maintain cleanliness in all kitchen areas.Ensure proper storage and handling of ingredients.Work closely with Senior Chefs to maintain quality and presentation.Follow food safety and hygiene regulatio...
Commis 1 Kitchen Gardemanger, Banquet, B-lounge
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYYOUR LEGACY STARTS WITH USAt The Ritz-Carlton Doha we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years our 5-star resort features 374 elegantly designed...
Commis-1 Stk Kitchen
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef De Partie Bakery
Minor International
Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F& B is regarded as a strong point of differentiation for the hotel in its local ma...
Commis 1 Pastry
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...
Commis 1 Sushi
Marriott Hotels Resorts
DescriptionYOUR LEGACY STARTS WITH USAt The Ritz-Carlton Doha we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years our 5-star resort features 374 elegantly designed rooms & suites...