Banquet Manager Jobs in Doha

Job Title: Stock Control AnalystJob SummaryThe purpose of this role is to provide operational support in the planning and development of daily Supply Chain activities. The Stock Control Analyst ensures effective network-based inventory management and control and supports accurate receiving warehousi...

DescriptionPOSITION SUMMARYEnsure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools cleaning all equipmen...

Main Responsibilities Support the Director of Banquets in all operational and administrative aspects of Banqueting operations to assure a smooth day to day operation and take charge of the department in his absence Enforce and monitor that all operational standards as per our policies SOP and qualit...

What you will be doing:Reporting to the Assistant Banquet and Catering Manager responsibilities and essential job functions include but are not limited to the following:Assist in managing banquet and catering operations.Supervise supervisors team leaders and service staff. Ensure highquality service...

I hope this message finds you well. We are currently looking to fill an important vacancy at Royal Golden Hotel and we are seeking experienced professionals who are passionate about providing exceptional service in the hospitality industry.Find below the available Position.Executive/ManagementGenera...

A Restaurant General Manager is responsible for managing the restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. He/She will serve as a brand ambassador for the company representing the brand positively in a multitude...

DescriptionJOB SUMMARYPosition responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction maintaining standards and meeting or exceeding financial goals.CANDIDATE PROFILEEducation and Experience High school diploma or GED; 3 years experience in the food...

Job Description includes but not limited:To ensure that each outlet is managed by a Management Team (Restaurant Manager / Chef de Cuisine) who are totally accountable for their profitability.To coordinate the formulation of the Annual Operating Budget in determining outlet projected revenues and exp...

A Banque Supervisor is responsible for supervising Conference and Banqueting operations to deliver an excellent Guest and Member experience while assisting with meeting department targets.What will I be doingAs a Banquet Supervisor you are responsible for supervising Conference and Banqueting operat...

EOE/AA/Disabled/VeteransA Banque Supervisor is responsible for supervising Conference and Banqueting operations to deliver an excellent Guest and Member experience while assisting with meeting department targets.What will I be doingAs a Banquet Supervisor you are responsible for supervising Conferen...

Job PurposeThe Assistant Banquet Manager supports the Director of Banquets in the day-to-day coordination and execution of banquet and event operations. This role ensures smooth service delivery proper event setup and a consistently high standard of guest experience.Key responsibilities include supe...

Reporting to the Director of F&B responsibilities and essential job functions include but are not limited to the following:Consistently offer professional friendly and engaging serviceLead and manage the Banquet team in all aspects of the department and ensure service standards are followedAddress g...