Labour Cost Analysis Jobs in Philippines
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31 Jobs Found | Sort By : Relevance | Posted Date
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Accounting Services Analyst Ii
Conduent
DescriptionJob Track Description: Requires relevant expertise in a professional sales or technical area through formal education.Performs technical-based activities.Contributes to and manages projects.Uses deductive reasoning to solve problems and make recommendations.Interfaces with and influences...
Km Analyst
Unisys
What success looks like in this role: Creating and maintaining knowledge articles and repositories.Promoting knowledge sharing across teams.Ensuring knowledge base accuracy and usability.Driving adoption of knowledge management tools.Analyzing usage trends to improve knowledge assets.You will be suc...
Executive Chef
Accorhotel
An extraordinary opportunity awaits at Raffles Makati and Fairmont Makati for an Executive Chef to lead our dynamic culinary operations where you will uphold the highest standards of food quality presentation and service while inspiring a talented team to deliver consistently exceptional dining expe...
Jr Sous Chef (all Day Dining)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Sous Chef
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Sous Chef Banquet
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Cost Analyst
We Search Searchers Staffers Corp
Job SummaryThe Cost Analyst is responsible for managing product costing inventory control and financial reporting across manufacturing operations. This role supports senior finance leadership and collaborates with plant teams auditors and cross-functional departments to ensure accuracy compliance an...
Sous Chef
Filinvest Group
FILINVEST COMPANY: TIMBERLAND HIGHLANDS RESORTPOSITION SUMMARY:In accordance with the policies procedure and standards of Chroma Hospitality Inc. and Timberland Highlands Resort Rizal under the direct supervision of the Senior Sous Chef this position is responsible for the supervision and productio...
Jr. Sous Chef
Filinvest Group
FILINVEST COMPANY: CRIMSON RESORT & SPA MACTANPOSITION SUMMARY Assist the Pastry Sous Chef in direction and management of all the operations and associates assuring the proper preparation of all baked items for the food and beverage outlets and banquet day-to-day pastry production and operations. Pe...
Restaurant Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYAreas of responsibility include Premium Brand Restaurants and Bars. Assists in the daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest...
Sap Tm Manager Mc-it Advisory Hybrid, Morning Shif...
Tasq Staffing Solutions
About the job SAP TM Manager - MC-IT Advisory (Makati) Hybrid Work Schedule: Morning Shift Work Setup: Hybrid (3x onsite per week) Makati Eligibility: Open to local and expat candidates currently residing in the Philippines Responsibilities: The SAP TM Manager is responsible to work on all phases...
Executive Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
Korean Sous Chef
Remote People
SOUS CHEF CASINO BEVERAGE KITCHEN (Expat- Korean) JOB DESCRIPTION: The Sous Chef assists the Head Chef following company policies and safety rules. They are responsible for preparing quality food supervising kitchen staff and ensuring smooth operations. The appointment is approved by the Vice Presi...
Jr. Sous Chef
Filinvest Group
Filinvest Company: Quest Conference Center Clark 1. SYSTEMS AND OPERATIONS Recommends changes in preparation methods kitchen/service equipment and staffing to improve production standards and quality. Assists the Executive Chef in developing new cuisine concepts. Ensures implementation and maintena...
Restaurant Manager
Filinvest Group
FILINVEST COMPANY: CRIMSON RESORT AND SPA MACTANPOSITION SUMMARY: In accordance with the policies procedure and standards of Chroma Hospitality Inc. and Crimson Resort & Spa Mactan and under the direct supervision of the Director of Food and Beverage the Restaurant Manager is responsible for achievi...
Jr. Sous Chef
Marriott Hotels Resorts
DescriptionHOTEL DESCRIPTIONAC Hotel by Marriott Manila is a 160-key Hotel that will be integrated into the 42-story GLAS Tower a mixed-use office and commercial building. The hotel offers a range of dining options and amenities to cater to various preferences. The food and beverage options include...
Sous Chef
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Assistant Store Manager Pt
Lids
For California-based roles: Annual pay ranges may fall between $33280 - $68640. You may also be offered a bonus and other benefits.EEO Statement:Hat World Inc. Lids Holdings Inc. dba Lids and subsidiaries is an Equal Opportunity Employer and is committed to complying with all federal state and local...
Sous Chef (hotel Franchised)
Accorhotel
Manage the day to day operations of an area in the kitchen e.g. banquet pastry cold food & a la carte.Work closely with standard recipes and plate presentation in order to maintain standards of quality in production presentation & taste.Fill store requisition & daily ordering for his/her area of the...
Customer Success Manager - Us Shift
Multiplier
About us:The global hiring revolution is shaping a future where talent can thrive everywhere driving innovation and progress on a global scale.Multiplier is at the forefront of this change. By removing barriers and simplifying global hiring were creating a level playing field where businesses and in...