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Restaurant Systems Senior Manager
Job Location:
Job Location:
Mandaluyong - Philippines
Monthly Salary:
Not provided by the employer
Monthly Salary:
Posted:
28 October 2026 (6 hours ago)
Posted:
Application Deadline:
25 January 2027
Application Deadline:
Vacancies:
1 Vacancy
Vacancies:
Job Summary
Restaurant Systems Senior Manager
Location: Mandaluyong City
Work Setup: On-site
Work Schedule: Monday to Friday
Employment Type: Full-time
Work Setup: On-site
Work Schedule: Monday to Friday
Employment Type: Full-time
Job Summary
We are seeking an experienced Restaurant Systems Senior Manager to lead the optimization governance and continuous improvement of restaurant management systems across stores and commissaries. This role will oversee system enhancements process standardization inventory systems operational reporting and technology-driven initiatives that improve restaurant efficiency and business performance.
The Senior Manager will work closely with Operations Supply Chain Finance IT Procurement and other business units to ensure that restaurant systems are reliable scalable and aligned with operational requirements.
Key Responsibilities
- Lead the day-to-day management optimization and continuous improvement of restaurant management systems.
- Develop and implement system strategies processes and controls aligned with business and operational objectives.
- Identify opportunities to improve restaurant processes through system enhancements automation and technology.
- Oversee system configuration enhancements integrations testing troubleshooting and deployment.
- Drive standardization of restaurant processes system workflows and operating procedures across stores and commissaries.
- Monitor inventory-related systems and processes to ensure data accuracy stock integrity reconciliation and compliance.
- Analyze operational inventory and system performance data to identify gaps trends and improvement opportunities.
- Lead cross-functional projects involving Operations Supply Chain Finance IT Procurement and Commissary teams.
- Manage system implementation upgrades rollouts and change management initiatives.
- Develop KPIs dashboards reports and analytics to monitor system and operational performance.
- Establish system governance documentation controls and user guidelines.
- Manage and develop the Restaurant Systems team providing coaching direction and performance management.
- Coordinate with vendors and technology partners to ensure effective system support and project delivery.
- Provide recommendations to senior management on system improvements operational efficiencies and digital transformation initiatives.
- Ensure compliance with company policies audit requirements and established system and operational controls.
Qualifications
- Bachelors Degree in Industrial Engineering Management Engineering Information Systems Operations Management Business Administration or a related field.
- Minimum of 812 years of experience in restaurant systems operations excellence inventory management business process improvement ERP/RMS implementation or related functions.
- At least 5 years of leadership or managerial experience.
- Strong experience in restaurant operations inventory systems process improvement and operational technology.
- Proven experience in implementing upgrading or optimizing RMS ERP POS inventory or other restaurant technology platforms.
- Experience in the restaurant QSR food service retail or hospitality industry is highly preferred.
- Strong analytical project management problem-solving and stakeholder management skills.
- Experience managing cross-functional projects and technology implementations.
- Strong communication and presentation skills with the ability to work effectively with senior stakeholders.
- Proficiency in Microsoft Excel and business intelligence/reporting tools is preferred.
