Restaurant Supervisor

Clarion Hotel Bergen Airportis looking for

What youll do:

This is a permanent 100% with a start date to be agreed upon. The position requires working varied shifts including evenings and weekends

Youll shine here if you are:

As a Strawberry leader you are expected to live the culture by energizing teams and creating engaging workplaces where people love to come to work. You build bridges through relationships collaboration and trust. You own it by making decisions with the companys best interests in mind setting clear goals and holding yourself and others accountable for achieving results. You lead the way with vision and purpose and fuel potential by maximizing individual strengths to help others reach their full potential.

• Restaurant Supervisor

  
  

  We are looking for an experienced passionate and service-driven Restaurant Supervisor to join our team.

  
  

  This is a hands-on leadership role for someone who thrives in a fast-paced environment and is committed to delivering exceptional hospitality. The ideal candidate has extensive experience in à la carte service acts confidently as a host (hovmester) and can successfully lead both daily restaurant operations and large-scale events.

  
  

  Key Responsibilities

  
  

  - Lead and supervise the restaurant team during daily operations.

  - Act as host (hovmester) welcoming guests and ensuring a seamless dining experience.

  - Deliver exceptional hospitality and provide outstanding guest service.

  - Lead large events including 3-course dinners for 200 guests.

  - Manage staffing and prepare employee schedules.

  - Order beverages and restaurant supplies and oversee inventory and stock control.

  - Work as an experienced bartender and support bar operations when required.

  - Provide professional wine recommendations and maintain high standards of wine service.

  - Train coach and motivate team members while ensuring consistent service quality.

  - Ensure compliance with food safety hygiene and company standards.

  
  

  Qualifications

  
  

  - Proven experience as a Head Waiter Restaurant Supervisor or similar leadership role.

  - Extensive experience in a high-quality à la carte restaurant.

  - Experience working as a hovmester/host confidently managing guest flow and reservations.

  - Strong bartending skills.

  - Sommelier certification or solid wine knowledge is highly desirable.

  - Experience with ordering inventory management and stock control.

  - Experience creating staff schedules and leading teams.

  - Proven ability to organize and lead large events with 200 guests.

  - Excellent leadership communication and organizational skills.

  - Ability to remain calm and deliver exceptional service in a high-paced environment.

  - A genuine passion for hospitality and creating memorable guest experiences.

  
  

  We are looking for a leader who leads by example inspires the team and consistently delivers exceptional guest experiences whether during busy à la carte service or large banquet events.

  
  
• We value the power of diversity within Strawberry. Different backgrounds experiences and ideas create a unique and inspiring work environment.

Why join Clarion & Strawberry

At Clarion youre part of a brand that combines the best of urban style and premium quality and that commitment extends to our team. Heres what youll enjoy:

• A fast-paced inspiring work environment where your contributions are valued
• Opportunities to grow and develop within the dynamic Strawberry group
• Staff discounts and friends & family rates across our 200 hotels
• Four complimentary hotel nights each year
• A 25% discount on food and beverages at our restaurants and bars
• Exclusive deals on experiences travel shopping and more
• Leaders at Clarion have the opportunity to apply for the annual Clarion Growth Scholarship to support further education

About Strawberry

Strawberry is not just any company in the hotel industry - were a rebel with a warm beating heart. Strawberry is a portal to a world of more than 240 hotels 120 restaurants and 20 spas where we create thousands of experiences every day. Strawberry is built on our core values: energy courage and team of 20000 skillful individuals from more than 166 countries is what makes us grow.

Ready to make an impact

If this sounds like you dont waitapply today to join our team and help shape premium guest experiences with Clarion. Were reviewing applications continuously so positions may be filled before the deadline.